logo
Found 90 Products For "stainless steel spiral mixer"
Qualidade Forno de convecção industrial rotativo 10 bandejas Fábrica

Forno de convecção industrial rotativo 10 bandejas

Baking Equipment Automatic Industrial Electric Baking Rotary Oven Commercial 5 Trays /10 Trays Convection Oven Product Description 1. Heating system: efficient hot air convection system makes fire to be more uniform, available for baking a variety of food. (Breads, cupcakes, cakes, pies, biscuits, baguette, toast, hamburger, pizza, etc.) 2. Heating ex-changer: using high-quality stainless steel, fast heating, long-term service life, higher thermal efficiency and electricity Read More

2026-04-29 10:10:32
Qualidade Forno Rotativo de Convecção para Padaria 1000mm 60KG Forno Elétrico para Pão Fábrica

Forno Rotativo de Convecção para Padaria 1000mm 60KG Forno Elétrico para Pão

Bakery Shop Convection Electric Oven Rotating Bakery Ovens Bread Oven Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Read More

2026-04-29 11:38:04
Qualidade Forno de Convecção Rotativo Elétrico de 1000mm e 60KG para Fabricação de Pizza Fábrica

Forno de Convecção Rotativo Elétrico de 1000mm e 60KG para Fabricação de Pizza

Japan Design Bakery Equipment Electric Baking Rotary Ovens Industrial Bread Making Machine Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Read More

2026-04-29 13:24:38
Qualidade Forno de convecção rotativo de controlo digital 1125 mm Forno de convecção de ar quente com vapor Fábrica

Forno de convecção rotativo de controlo digital 1125 mm Forno de convecção de ar quente com vapor

Good Quality Digital Control Hot Air 5 Trays 10 Trays Industrial Convection Oven Electric with Steam Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We Read More

2026-04-29 11:38:47
Qualidade Forno de convecção de rack rotativo para restaurante comercial para bolinhos de pastelaria 1000 mm Fábrica

Forno de convecção de rack rotativo para restaurante comercial para bolinhos de pastelaria 1000 mm

Commercial Restaurant Cookies Electric Bread Oven Price Big Bakery Hot Air 5 and 10 Trays Convection Electric Oven for Pastry Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Read More

2026-04-29 11:54:23
Qualidade Forno de convecção rotativo de 1125 mm Forno de ar quente Biscoitos Pão Forno de panificação Comercial Fábrica

Forno de convecção rotativo de 1125 mm Forno de ar quente Biscoitos Pão Forno de panificação Comercial

World Seiki Baking Machine Electric 5 Trays Hot Air Rotary Convection Oven Professional biscuit and bread baking oven with hot air rotary convection system for efficient, uniform baking. Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885, Depth: 1125, Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of Read More

2026-04-29 11:43:46
Qualidade Mundo Seiki Forno de convecção de rack rotativo 380V Máquina de fazer bolos totalmente automática Fábrica

Mundo Seiki Forno de convecção de rack rotativo 380V Máquina de fazer bolos totalmente automática

WSK World Seiki 380V Digital Control Commercial Use Rotary Steam Cake Baking Oven Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885 | Depth: 1125 | Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Read More

2026-04-29 12:02:41
Qualidade Forno de Pizza Comercial 3P 3kw 380V Forno de Esteira Comercial Fábrica

Forno de Pizza Comercial 3P 3kw 380V Forno de Esteira Comercial

Commercial Conveyor Pizza Oven with Low Noise Level Stainless Steel Body and Digital Thermostat Conveyor Pizza Machine & Electric Oven Professional conveyor pizza machine and electric oven designed for high-volume pizza production with consistent baking results. Key Features Convection heating system ensures even baking throughout the oven chamber High-quality stainless steel construction for durability and easy cleaning Digital thermostat with 0-400°C temperature range and Read More

2026-04-29 17:46:16
Qualidade Forno de Lastro a Gás com Dois Decks 1410mm Máquina Comercial para Fazer Bolos de Padaria Fábrica

Forno de Lastro a Gás com Dois Decks 1410mm Máquina Comercial para Fazer Bolos de Padaria

Factory Commercial Gas Cake Bread Pizza Oven Bakery Equipment Industrial Baking Two Deck Ovens Commercial Gas Two-Deck Baking Oven Professional industrial baking equipment designed for high-volume production of cakes, bread, pizza, and bakery products with precise temperature control and efficient performance. Key Features Multiple independently controlled decks for simultaneous baking at different temperatures Stone or steel baking surfaces for superior heat retention and Read More

2026-04-29 14:55:16
página 4 de 10 |< << 2 3 4 5 6 >> >|