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Found 18 Products For "stainless steel spiral dough mixer"
Jakość Mała planetarna mikser 223mm 380W 220V 7 litrowy mikser planetarny fabryka

Mała planetarna mikser 223mm 380W 220V 7 litrowy mikser planetarny

7L Small Automatic Pizza Bread Dough Mixer Stand Mixer Machine 220V Planetary Cream Flour Mixer Machine Technical Specifications Model WSK-7L WSK-7L-DGN Volume 7L 7L Speed (rpm) 0-320 (revolution) 0-1050 (rotation) 0-320 (revolution) 0-1050 (rotation) Bowl size (mm) Inner dia. 223 . Inner depth 210 Overall size (mm) 234*389*400 Power (kw) 0.38 0.55 Voltage (v) 220 Weight (kg) 18 Standard accessory Bowl . ball Bowl.ball.hook.fan Applications Frequently Asked Questions Who are Read More

2026-04-29 17:46:22
Jakość Chleb Komercyjny Mixer Planetary 10L 20L 30L Spiral Kneader Komercyjna maszyna do pieczenia fabryka

Chleb Komercyjny Mixer Planetary 10L 20L 30L Spiral Kneader Komercyjna maszyna do pieczenia

Commercial Baking Machine Bakery Bread Making Machine Stainless 10L 20L 30L Planetary Spiral Bakery Kneader Mixer They are suitable for the use in a bakery store, laboratory, and home use. The machine is characterized by the low noise and strong durability. It is equipped with bowl, whisk and hook and beater to perform more work needed for the bakery use. Egg Whisk Suitable for mixing liquid food, like cream, egg. Hook Suitable for used to stir the sticky large material, such Read More

2026-04-29 16:29:28
Jakość Maszyna do rozdzielenia ciasta z wycięciem drutu 340KG 1,1kw fabryka

Maszyna do rozdzielenia ciasta z wycięciem drutu 340KG 1,1kw

Automatic Pizza Dough Divider and Rounder Bakery Dough Divider Rounder Cookie Depositor Wire Cut Dough Divider Rounder Machine Automatic Pizza Dough Divider and Rounder Professional bakery dough divider rounder machine with cookie depositor and wire cut functionality for efficient dough processing. Technical Specifications Model WSK-330A Dough Number of Division 30 Dough Division Range (g) 30-100 Overall Size (mm) Width: 800 | Depth: 600 | Height: 1600 Power (kw) 1.1 Voltage Read More

2026-04-29 17:46:13
Jakość Automatyczna maszyna do kształtowania ciasta do pizzy Elektryczna maszyna do kształtowania pizzy na stole 220V fabryka

Automatyczna maszyna do kształtowania ciasta do pizzy Elektryczna maszyna do kształtowania pizzy na stole 220V

Automatic Electric Tabletop Pizza Dough Shaping Machine WSK Good Quality Automatic Electric Tabletop 220V Pizza Dough Shaping Machine is designed for efficient pizza dough preparation with adjustable thickness settings. Key Features Specifically designed for pizza dough shaping with adjustable thickness control Constructed from durable stainless steel for enhanced hygiene and longevity Customizable molds available in various sizes and voltage configurations Integrated heat Read More

2026-04-29 17:15:04
Jakość 2000 szt./godz. maszyna do formowania ciasta chlebowego 380mm 750W maszyna do formowania ciasta bagietkowego fabryka

2000 szt./godz. maszyna do formowania ciasta chlebowego 380mm 750W maszyna do formowania ciasta bagietkowego

2000 Pieces/Hr Bread Moulder 380mm 750W Baguette Dough Moulder Product Overview Commercial Toast Dough Moulder Bread Making Machine designed for professional bakery operations. Specially designed for French baguettes production Rolls and shapes dough into long strips Versatile enough to shape toast and other bakery products Technical Specifications Model WSK-307 Output (Pieces/hr) 2000 Dough Range (g) 30-600 Width (mm) 380 Width Adjustment Between Rollers (mm) 0.3-17 Overall Read More

2026-04-29 17:46:10
Jakość 12-trayowy garownik do ciasta, piec piekarniczy 1820 mm do profesjonalnego wypieku fabryka

12-trayowy garownik do ciasta, piec piekarniczy 1820 mm do profesjonalnego wypieku

High Quality European Style 12 Trays Bread Deck Oven Professional European-style bread deck oven with 12 baking trays, designed for commercial bakeries seeking consistent, high-quality baking results. Key Features Large inward-opening glass door for easy tray loading and full baking process observation Even baking distribution across all trays Stable quality construction for long service life Precise temperature control with excellent heat retention Technical Specifications Read More

2026-04-29 14:45:44
Jakość Fabryka Żywności Komercyjny Elektryczny Piekarnik Konwekcyjny 380V Maszyna do Mieszania Jajek Automatyczna fabryka

Fabryka Żywności Komercyjny Elektryczny Piekarnik Konwekcyjny 380V Maszyna do Mieszania Jajek Automatyczna

Factory Electric Bakery Baking Convection Oven Professional convection oven designed for commercial bakery operations, featuring efficient heating systems and durable construction for consistent baking performance. Key Features & Benefits Efficient Heating System: Advanced hot air convection ensures uniform heat distribution for baking various foods including breads, cupcakes, cakes, pies, biscuits, baguettes, toast, hamburgers, and pizza Premium Heating Exchanger: High Read More

2026-04-29 10:25:26
Jakość 1800 szt./godz. Maszyna do formowania chleba tostowego, maszyna do formowania chleba francuskiego fabryka

1800 szt./godz. Maszyna do formowania chleba tostowego, maszyna do formowania chleba francuskiego

Commercial Toast Bread Dough Moulder for Loaf Bread and Toast Bread Production Features: This dough molder bakery machine is specially designed for French baguettes. The dough can be rolled and shaped into long strips of dough. It can also be used to shape toast, etc. Specification : Model WSK-280 Output(Pieces/hr) 1800 Dough range (g) 30-350 Width (mm) 280 Width adjustment between the rollers(mm) 0.3-17 Overall size 530(W)*1000(D)*1060(H) Power(kw) 0.37 Voltage(v) 220/380 Read More

2026-04-29 17:03:48
Jakość Cena fabryczna Maszyna piekarnicza Komercyjny 4-piętrowy piec pokładowy na 3 blachy zasilany gazem do wypieku chleba fabryka

Cena fabryczna Maszyna piekarnicza Komercyjny 4-piętrowy piec pokładowy na 3 blachy zasilany gazem do wypieku chleba

Commercial 4 Deck 3 Tray Gas Fired Deck Oven A European-style deck oven is a professional baking oven designed for commercial bakeries, pizzerias, and pastry shops. Its unique design and functionality distinguish it from standard convection or rotary ovens. Structure & Design Features Decks (Baking Chambers): Multiple horizontal baking chambers with thick, heat-retaining surfaces made of stone, ceramic, or heavy-duty steel Individual Temperature Control: Each deck can be Read More

2026-04-28 17:17:04
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