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Bakery Gas Deck Oven Komersial Konveksi Pizza 1000mm 220V
Wholesale Bakery Equipment Gas Deck Pizza Oven Bread Baking Oven A deck oven is a type of commercial baking oven with flat, horizontal baking chambers (called decks) where you place baked goods directly on stone or metal surfaces. Deck ovens are widely used for bread, pizza, pastries, and artisan baked goods because they provide even heat, excellent crust development, and high-quality baking. 1-Deck, 2-Tray Specification 1 Deck: The oven has a single baking chamber. All Read More
Harga Bagus 1 Deck 2 Tray Oven Gas untuk Toko Roti Peralatan Roti
Product Description This 1 Deck 2 Tray Gas Oven offers exceptional value for baking shops and bread bakeries, featuring professional-grade construction and precise temperature control for consistent baking results. Key Features Multiple Decks: Independently controlled decks allow simultaneous baking of different products at different temperatures Stone or Steel Decks: Baking surfaces retain heat efficiently for evenly baked goods with desirable crust Precise Temperature Read More
Peralatan Toko Roti Komersial 3 Dek 12 Loyang Mesin Roti 400 X 600Mm
Commercial Electric Deck Oven With 3 Decks 12 Trays of 400 * 600 mm for Bakery Store Commercial Electric Deck Oven With 3 Decks - 12 Trays of 400×600 mm Technical Specifications Condition New Applicable Industries Food Shop, Other Brand Name WSK Place of Origin China, Jiangsu Voltage 380V Power 27 KW Dimensions (L×W×H) 1720×1570×1720 mm Weight 1550 KG Warranty 1 Year Application Fields Bakery Raw Material Flour Output Products Bread, Cake, Pizza and Pastry Key Selling Points Read More
CE 260KG Mesin pembuatan roti komersial Oven roti berputar listrik 10 baki
Technical Specifications Item WSK-120T Condition New Applicable Industries Food & Beverage Factory, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 19000 Dimension(L*W*H) 1000*1370*2100 Weight 260KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output product name bread Marketing Type Other Machinery Test Report Not Available Video outgoing-inspection Not Available Warranty of Read More
Oven Rak Putar Komersial Listrik dengan 10 Loyang dan Kontrol Sentuh Digital
Technical Specifications item WSK-710E Condition New Applicable Industries Hotels, Food & Beverage Factory, Restaurant, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 19100 Dimension(L*W*H) 1000*1367*1935 Weight 260KG Warranty 1 year Application fields Snack food factory, Commercial catering, Bakery Raw material Water, Flour Output product name bakery bread Key Selling Points Long Service Life Marketing Type New Product 2020 Read More
Mesin Pengembang Adonan Kue Komersial 36 Loyang 180KG
Bakery Pastry Donut Retarder Proofer 2 Door 36 Trays Dough Proofer Machine Digital Dough Proofer Fermentation Technical Specifications Model FED-2-36B Quantity of trays 36 Tray size (mm) 400*600 No. of shelves 18 Overall size(mm) Width: 780 Depth: 1220 Height: 2020 Door Double doors Power(kw) 2.8 Voltage (V) 220 Weight (kg) 180 Control mode Computer Surface material SUS430 Humidification method Boiling water Option: spray Remark Option: transparent window, glass door Read More
Peralatan Proofer Roti Komersial Kontrol Komputer Kotak Proofing Roti Mini 7 Loyang
Commercial Bakery Equipment Mini Dough Proofer with 7 Trays Computer Control Technical Specifications item 7 Trays Proofer Condition New Applicable Industries Food & Beverage Factory, Restaurant, Food Shop, Food & Beverage Shops, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 220V Power 900 Dimension(L*W*H) 730*800*845 mm Weight 80KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output Read More
Mesin Fermentasi Roti 14 Baki Tingkat Komersial untuk Prover Adonan Penggunaan Toko Roti
Commercial Grade 14 Trays Bread Fermentation Machine for Bakery Use Dough Prover Features: 1.Precise temperature control ensures even dough fermentation.2.Computer control panel, easy to operate. Specification: Model CCTH Quantities of trays 14 Tray size (mm) 400*600 No. of shelves 7 Overall size(mm) 780(W)*1160(D)*800(H) Door Single door Power(kw) 0.9 Voltage(v) 220 Weight(kg) 80 Control mode computer Surface material SUS430 FAQ 1. Who are you? We are based in Jiangsu, China Read More
Pengembang Adonan Komersial Tepung Listrik 220V Kotak Untuk Restoran
Commercial Bakery Machinery Retarder Proofer Electric New Product 2026 Flour 220V Sustainable Proofer Box for Restaurant Technical Specifications Model FED-1-18B Quantity of trays 18 Tray size ( mm) 400*600 No. of shelves 18 Overall size(mm) Width 780 Depth 1220 Height 2020 Door Double doors Power(kw) 1.8 Voltage (V) 220 Weight (kg) 180 Control mode Computer Surface material SUS430 Humidifcation method Boiling water Option: spray Remark Option: transparent window, glass door Read More
