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Found 27 Products For "japanese bakery convection oven"
Qualité Four à convection de boulangerie japonais CE avec vapeur Usine

Four à convection de boulangerie japonais CE avec vapeur

Technical Specifications Model WSK-705E WSK-710E Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between the shelves (mm) 90 Overall size (mm) 780*1253*690 780*1253*1710 Power (kw) 9.8 19.5 Voltage (v) 220/380 380 Weight (kg) 149 270 Inside and surface material Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. Our factory employs approximately 50 people Read More

2026-04-29 11:29:45
Qualité Four à convection électrique World Seiki 600MM à plateau en acier inoxydable pour boulangerie Usine

Four à convection électrique World Seiki 600MM à plateau en acier inoxydable pour boulangerie

Japanese Brand World-Seiki Convection Oven Bakery Stainless Steel Convection Oven Technical Specifications Model WSK-705E WSK-710E Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between the shelves (mm) 90 Overall size (mm) 780*1253*690 780*1253*1710 Power (kw) 9.8 19.5 Voltage (v) 220/380 380 Weight (kg) 149 270 Inside and surface material Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Read More

2026-04-29 10:21:30
Qualité Four à convection rotatif de 1125 mm pour la cuisson de biscuits et de pain, four commercial à air chaud Usine

Four à convection rotatif de 1125 mm pour la cuisson de biscuits et de pain, four commercial à air chaud

World Seiki Baking Machine Electric 5 Trays Hot Air Rotary Convection Oven Professional biscuit and bread baking oven with hot air rotary convection system for efficient, uniform baking. Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885, Depth: 1125, Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of Read More

2026-04-29 11:43:46
Qualité Four à convection rotatif à commande numérique 1125 mm Four à convection à air chaud avec vapeur Usine

Four à convection rotatif à commande numérique 1125 mm Four à convection à air chaud avec vapeur

Good Quality Digital Control Hot Air 5 Trays 10 Trays Industrial Convection Oven Electric with Steam Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We Read More

2026-04-29 11:38:47
Qualité Four à convection électrique professionnel 5 plateaux Usine

Four à convection électrique professionnel 5 plateaux

Commercial 5 Trays Convection Oven Electric Baking Oven with Digital Control Panel Technical Specifications Model WSK-7L WSK-7L-DGN Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between the shelves (mm) 90 Overall size (mm) 780*1253*690 780*1253*1710 Power (kw) 9.8 19.5 Voltage (v) 220/380 380 Weight (kg) 149 270 Inside and surface material Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Read More

2026-04-29 10:08:48
Qualité World Seiki four à convection à support rotatif 380V machine à gâteaux entièrement automatique Usine

World Seiki four à convection à support rotatif 380V machine à gâteaux entièrement automatique

WSK World Seiki 380V Digital Control Commercial Use Rotary Steam Cake Baking Oven Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885 | Depth: 1125 | Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Read More

2026-04-29 12:02:41
Qualité 5 plateaux four à convection auto-nettoyant 10.9 pouces écran tactile four électrique à pâte Usine

5 plateaux four à convection auto-nettoyant 10.9 pouces écran tactile four électrique à pâte

Automatic Cleaning Commercial 5 Trays Combi Oven Electric Baking Oven with Touch Screen Technical Specifications Model WSK-905E Quantity of trays 5 Tray size (mm) 400*600 Temperature range (℃ ) Adjustable 0-300 ℃ Overall size (mm) 932*990*700 Power (kw) 9.6 Voltage (v) 380 Weight (kg) 250 Inside and surface material Stainless steel 304 Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. Read More

2026-04-29 13:51:35
Qualité Four de boulangerie commercial pour pain, gâteau, pizza, biscuit, four à étage industriel 1, 2, 3 couches à vendre Usine

Four de boulangerie commercial pour pain, gâteau, pizza, biscuit, four à étage industriel 1, 2, 3 couches à vendre

Commercial Bakery Deck Oven Professional 1-layer deck oven designed for commercial bakeries, cafes, and pizza shops. Ideal for baking bread, cakes, pizza, and biscuits with consistent, high-quality results. Small 1-Tray Deck Oven A compact and efficient oven designed for small-scale baking operations. Features a single baking tray (deck) made of durable, heat-retentive material such as stone or heavy steel to ensure even heat distribution. Perfect for bakeries, cafes, or Read More

2026-04-28 17:17:12
Qualité Japon monde-Seiki four de cuisson commercial électrique 3 étages 9 plateaux grille-pain cuisine 380v équipement de boulangerie Nouveau état Usine

Japon monde-Seiki four de cuisson commercial électrique 3 étages 9 plateaux grille-pain cuisine 380v équipement de boulangerie Nouveau état

Japanese World-Seiki Electric Commercial Baking Oven 3 Deck 9 Tray Kitchen Toaster 380V Bakery Equipment - New Condition This bakery deck oven is specifically designed for commercial baking applications, featuring direct radiant heat from stone or metal decks that provides even baking surfaces and excellent crust development. Each deck functions as an independent baking chamber, allowing multiple batches to be baked at different temperatures simultaneously. Key Features Read More

2026-04-28 17:17:09
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