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Found 57 Products For "commercial electric convection oven 380v"
Qualité Four à pâtisserie professionnel 380V avec chambre de fermentation et four à sole électrique pour boulangerie Usine

Four à pâtisserie professionnel 380V avec chambre de fermentation et four à sole électrique pour boulangerie

Combined Ovens Electric Convection Oven Plus Deck Oven and Retarder Proofer Technical Specifications Item Combined oven Condition New Applicable Industries Hotels, Food & Beverage Factory, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 14400 Dimension(L*W*H) 780*1253*2085 Weight 410KG Warranty 1 Year Application fields Snack food factory, Bakery Raw material Flour Output product name bread Key Selling Points Sustainable Marketing Read More

2026-04-29 11:32:14
Qualité Four rotatif professionnel 3P 1080kg à gaz/diesel pour la cuisson du pain Usine

Four rotatif professionnel 3P 1080kg à gaz/diesel pour la cuisson du pain

Electric Gas Diesel Industrial Rotary Oven for Bakery Sale Bread Baking Italy Commercial 32 Trays Rack Rotary Oven Price Electric Gas Diesel Industrial Rotary Oven for Bakery Sale Bread Baking Product Features High Production Capacity Can bake large quantities at once (32 trays = hundreds of items per batch) Ideal for commercial bakeries, hotels, or catering operations Consistent & Even Baking Rotary trays + convection airflow ensure uniform heat distribution Prevents hot Read More

2026-04-29 14:10:57
Qualité Four à sole à gaz commercial 4 niveaux 3 plateaux pour la boulangerie Usine

Four à sole à gaz commercial 4 niveaux 3 plateaux pour la boulangerie

Commercial 4 Deck 3 Tray Gas Fired Deck Oven A European-style deck oven is a professional baking oven designed for commercial bakeries, pizzerias, and pastry shops. Its unique design and functionality distinguish it from standard convection or rotary ovens. Structure & Design Features Decks (Baking Chambers): Multiple horizontal baking chambers with thick, heat-retaining surfaces made of stone, ceramic, or heavy-duty steel Individual Temperature Control: Each deck can be Read More

2026-04-28 17:17:04
Qualité Cuisinier à gaz commercial 32 plateaux Cuisinier à pain professionnel en acier inoxydable OEM Usine

Cuisinier à gaz commercial 32 plateaux Cuisinier à pain professionnel en acier inoxydable OEM

Automatic Commercial Rotary Rack Oven With 32 Trays Steel Stainless Bread Bakery Equipment OEM Industrial Bakery Equipment Product Features High Production Capacity Can bake large quantities at once (32 trays = hundreds of items per batch) Ideal for commercial bakeries, hotels, or catering operations Consistent & Even Baking Rotary trays + convection airflow ensure uniform heat distribution Prevents hot spots or uneven browning, even with full loads Time & Labor Efficiency Read More

2026-04-29 14:07:43
Qualité 3 ponts équipement de boulangerie commerciale 12 plateaux 400 X 600Mm machine de boulangerie pour pain Usine

3 ponts équipement de boulangerie commerciale 12 plateaux 400 X 600Mm machine de boulangerie pour pain

Commercial Electric Deck Oven With 3 Decks 12 Trays of 400 * 600 mm for Bakery Store Commercial Electric Deck Oven With 3 Decks - 12 Trays of 400×600 mm Technical Specifications Condition New Applicable Industries Food Shop, Other Brand Name WSK Place of Origin China, Jiangsu Voltage 380V Power 27 KW Dimensions (L×W×H) 1720×1570×1720 mm Weight 1550 KG Warranty 1 Year Application Fields Bakery Raw Material Flour Output Products Bread, Cake, Pizza and Pastry Key Selling Points Read More

2026-04-29 14:42:15
Qualité Marque japonaise Commercial Rack Oven 18 32 36 Plateaux Rack Machines de boulangerie Usine

Marque japonaise Commercial Rack Oven 18 32 36 Plateaux Rack Machines de boulangerie

Japanese Brand Bread Cake Industrial Bakery Equipment 18 Trays 32 Trays 36 Trays Rack Oven Product Overview High-performance industrial bakery rack oven designed for commercial bread and cake production, available in multiple tray configurations to suit various production volumes. Technical Specifications Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature Read More

2026-04-29 14:11:42
Qualité Four de boulangerie électrique simple ou triple étage 110V 220V, machine à gâteaux, 1 étage, 1 plateau Usine

Four de boulangerie électrique simple ou triple étage 110V 220V, machine à gâteaux, 1 étage, 1 plateau

WSK Small 1 Deck 1 Tray Commercial Cake Bread Electric Deck Oven The WSK small 1 deck 1 tray commercial cake bread electric deck oven features steam functionality and optional stone plate for professional baking applications. This compact yet powerful oven is designed for commercial kitchens and bakeries requiring consistent, high-quality baking results. Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420 Read More

2026-04-29 14:32:18
Qualité 12 Tiroirs Fermenteur de pâte 1820mm Four à sole pour boulangerie professionnelle Usine

12 Tiroirs Fermenteur de pâte 1820mm Four à sole pour boulangerie professionnelle

High Quality European Style 12 Trays Bread Deck Oven Professional European-style bread deck oven with 12 baking trays, designed for commercial bakeries seeking consistent, high-quality baking results. Key Features Large inward-opening glass door for easy tray loading and full baking process observation Even baking distribution across all trays Stable quality construction for long service life Precise temperature control with excellent heat retention Technical Specifications Read More

2026-04-29 14:45:44
Qualité 12 16 18 pouces four commerciaux de pizza biscuits four électrique pour boulangerie 1640 mm Usine

12 16 18 pouces four commerciaux de pizza biscuits four électrique pour boulangerie 1640 mm

Commercial Industrial Electric 8 12 16 18 Inch Pizza Biscuits Oven Price Conveyor for Restaurant Baking Bakery Ovens Machine Commercial Industrial Electric Pizza & Biscuits Conveyor Oven Professional commercial conveyor oven designed for baking pizzas, biscuits, and various bakery items. Available in 8, 12, 16, and 18-inch models to suit restaurant and bakery production needs. Key Features Convection heating system ensures even baking with hot air circulation High-quality Read More

2026-04-29 17:46:16
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