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Four à pont modulaire pour aliments, boissons et gaz, machine industrielle à pain
Industrial Bread Baking Equipment Gas Deck Oven Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Ideal for commercial bakeries, food production Read More
Cuisinier à grille de 220V à 380V
Automatic Commercial Rotary Rack Oven With 32 Trays Steel Stainless Bread Bakery Equipment OEM Industrial Bakery Equipment Product Description Specification Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature range (℃) 0-300 0-300 Inlet air pressure (kpa) 4-6 (gas) Size(mm) Width 1620 1620 Depth 1850 1620 Height 2250 1620 Weight (kg) 1080 1160 Voltage 3P Read More
Four à pont électrique à gaz de 1000 mm avec air chaud, four à pont commercial avec vapeur
Factory Industrial Gas & Electricity Hot Air Cake Deck Baking Oven Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Ideal for commercial Read More
World Seiki four à convection à support rotatif 380V machine à gâteaux entièrement automatique
WSK World Seiki 380V Digital Control Commercial Use Rotary Steam Cake Baking Oven Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885 | Depth: 1125 | Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Read More
3P four à pizza commercial 3kw 380V four à convoyeur commercial
Commercial Conveyor Pizza Oven with Low Noise Level Stainless Steel Body and Digital Thermostat Conveyor Pizza Machine & Electric Oven Professional conveyor pizza machine and electric oven designed for high-volume pizza production with consistent baking results. Key Features Convection heating system ensures even baking throughout the oven chamber High-quality stainless steel construction for durability and easy cleaning Digital thermostat with 0-400°C temperature range and Read More
3 ponts équipement de boulangerie commerciale 12 plateaux 400 X 600Mm machine de boulangerie pour pain
Commercial Electric Deck Oven With 3 Decks 12 Trays of 400 * 600 mm for Bakery Store Commercial Electric Deck Oven With 3 Decks - 12 Trays of 400×600 mm Technical Specifications Condition New Applicable Industries Food Shop, Other Brand Name WSK Place of Origin China, Jiangsu Voltage 380V Power 27 KW Dimensions (L×W×H) 1720×1570×1720 mm Weight 1550 KG Warranty 1 Year Application Fields Bakery Raw Material Flour Output Products Bread, Cake, Pizza and Pastry Key Selling Points Read More
Cuisinière à gaz 3 cuisinières 12 plateaux cuisinière en acier inoxydable cuisinière à pizza Cuisinière à convection
Commercial Bakery Gas Deck Oven 3 Decks 12 Trays 400*600 mm Stainless Steel Surface Commercial Bakery Gas Deck Oven - 3 Decks, 12 Trays Technical Specifications Specification Details Condition New Brand Name WSK Place of Origin Jiangsu, China Voltage 220V Power 446 Dimensions (L×W×H) 1330×1660×1820 mm Weight 940 KG Warranty 1 Year Power Source Gas Core Components Warranty 1 Year Applications & Industries This commercial gas deck oven is designed for: Hotels and restaurants Read More
Pain de mie électrique Four à sole 380V Équipement de boulangerie commercial avec vapeur
Industrial Commercial Baking Equipment Industrial Commercial Baking Equipment Bread and Cake Baking Electric Gas Deck Oven with Steam and Stone Plate Professional electric and gas deck ovens with steam injection and stone plate options for bread and cake baking applications. Technical Specifications Model JE21T-R JE21T-R+R Deck number 1 1 Quantity of trays 2 2 Tray size (mm) 400*600 400*600 Overall size (mm) - Width 1350 1350 Overall size (mm) - Depth 960 960 Overall size (mm Read More
Four de boulangerie électrique simple ou triple étage 110V 220V, machine à gâteaux, 1 étage, 1 plateau
WSK Small 1 Deck 1 Tray Commercial Cake Bread Electric Deck Oven The WSK small 1 deck 1 tray commercial cake bread electric deck oven features steam functionality and optional stone plate for professional baking applications. This compact yet powerful oven is designed for commercial kitchens and bakeries requiring consistent, high-quality baking results. Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420 Read More
