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Found 82 Products For "commercial baking ovens"
Qualité Rondeuse à pâte à pâte à billes à coupe de fil commerciale 340KG 1.1kw Rondeuse à billes à pâte Usine

Rondeuse à pâte à pâte à billes à coupe de fil commerciale 340KG 1.1kw Rondeuse à billes à pâte

Automatic Pizza Dough Divider and Rounder Bakery Dough Divider Rounder Cookie Depositor Wire Cut Dough Divider Rounder Machine Automatic Pizza Dough Divider and Rounder Professional bakery dough divider rounder machine with cookie depositor and wire cut functionality for efficient dough processing. Technical Specifications Model WSK-330A Dough Number of Division 30 Dough Division Range (g) 30-100 Overall Size (mm) Width: 800 | Depth: 600 | Height: 1600 Power (kw) 1.1 Voltage Read More

2026-04-29 17:46:13
Qualité Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur Usine

Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur

WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More

2026-04-28 17:16:54
Qualité Four à convection rotatif pour boulangerie 1000mm 60KG Four à pain électrique Usine

Four à convection rotatif pour boulangerie 1000mm 60KG Four à pain électrique

Bakery Shop Convection Electric Oven Rotating Bakery Ovens Bread Oven Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Read More

2026-04-29 11:38:04
Qualité Four à convection rotatif électrique avec vapeur, machine automatique de fabrication de gâteaux Usine

Four à convection rotatif électrique avec vapeur, machine automatique de fabrication de gâteaux

Good Quality Rotating Electric Pastry Cake Egg Tart Convection Oven for Bakery Shops Technical Specification Model WSK-705EX Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Read More

2026-04-29 11:39:39
Qualité Fourneau à pizza à gaz 2 étages 4 plaques Fourneau à pizza électrique 1400mm Usine

Fourneau à pizza à gaz 2 étages 4 plaques Fourneau à pizza électrique 1400mm

Commercial Bakery Electric Deck Oven 2 Decks 4 Trays 40*60 Cm Stainless Steel Surface Commercial Bakery Electric Deck Oven This professional 2-deck electric oven features a stainless steel surface and accommodates 4 trays (40×60 cm each), designed for high-volume bakery production. Technical Specifications Specification Details Condition New Brand Name WSK Place of Origin China Voltage 380V Power 10000W Dimensions (L×W×H) 1350×960×1400 mm Weight 390 kg Warranty 1 Year Power Read More

2026-04-29 15:01:19
Qualité Machine de fermentation de pain commerciale de 14 plateaux pour boulangerie, étuve à pâte Usine

Machine de fermentation de pain commerciale de 14 plateaux pour boulangerie, étuve à pâte

Commercial Grade 14 Trays Bread Fermentation Machine for Bakery Use Dough Prover Features: 1.Precise temperature control ensures even dough fermentation.2.Computer control panel, easy to operate. Specification: Model CCTH Quantities of trays 14 Tray size (mm) 400*600 No. of shelves 7 Overall size(mm) 780(W)*1160(D)*800(H) Door Single door Power(kw) 0.9 Voltage(v) 220 Weight(kg) 80 Control mode computer Surface material SUS430 FAQ 1. Who are you? We are based in Jiangsu, China Read More

2026-04-15 10:32:00
Qualité Moulin à pain en acier inoxydable 2500 pièces/hr Usine

Moulin à pain en acier inoxydable 2500 pièces/hr

Bakery Shop Commercial Catering Equipment Automatic Bread Baguette Dough Moulder Product Features Specially designed for French baguettes production Rolls and shapes dough into long strips for baguettes Versatile enough to shape toast and other baked goods Technical Specifications Model WSK-380 Output (Pieces/hr) 2500 Dough Range (g) 50-900 Overall Size 1050(W) * 690(D) * 1670(H) mm Power (kW) 0.375 Voltage (V) 380 Weight (kg) 285 Application Frequently Asked Questions 1. Who Read More

2026-04-29 17:00:42
Qualité Plateau de boulangerie en acier inoxydable Usine

Plateau de boulangerie en acier inoxydable

Stainless Steel Bakery Tray Rack Trolley for Commercial Bakery Shop and Hotel Restaurant Kitchen Applications Ideal for bakeries, patisseries, and food production facilities requiring compact, efficient baking solutions for bread, cakes, and pastries. Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. Our factory employs approximately 50 people and serves Eastern Asia (50%), Domestic Market (30%), Read More

2026-04-29 14:20:23
Qualité Mélangeur de pâte en spirale en acier inoxydable 1050 mm, machine commerciale à pizza, mélangeur de farine Usine

Mélangeur de pâte en spirale en acier inoxydable 1050 mm, machine commerciale à pizza, mélangeur de farine

Industrial Spiral Bread Stainless Steel Dough Mixer Machine Commercial Pizza Dough Maker Flour Mixer Industrial Spiral Bread Stainless Steel Dough Mixer Machine This commercial pizza dough maker and flour mixer is designed for industrial use, offering exceptional efficiency and durability for high-volume baking operations. Key Features Constructed from high-quality stainless steel for strength and durability Rapid dough formation with quick film development Multiple Read More

2026-04-29 15:11:50
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