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Four à convection commercial de type européen avec 3 étages et 3 plateaux, électrique, pour la cuisson du pain
Europe Type Commercial Deck Oven with 3 Deck 3 Tray Electric Fired for Bread Baking European Style Design Mainly used for baking European bread,French bread and soft European bread. Key Features 1. The large glass door that opens inwards makes it easy to put in the baking tray and make it easy to observe the whole baking process. 2. Bake evenly. 3. Stable quality and long service life. 4. The temperature is accurate and the heat retention performance is good. Technical Read More
Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur
WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More
Four à pizza à gaz à 9 plateaux, équipement de cuisine pour la cuisson et la restauration
Bakery Kitchen Catering Equipment Commercial Industrial 3 Deck 9 Trays Bread Pizza Baking Machine Gas Deck Oven Commercial Gas Deck Oven - 1 Deck, 2 Tray Configuration A deck oven is a professional baking system featuring flat, horizontal baking chambers where products are placed directly on stone or metal surfaces. Ideal for bread, pizza, pastries, and artisan baked goods, these ovens deliver even heat distribution, superior crust development, and consistent baking quality. Read More
Four à pont électrique à gaz de 1000 mm avec air chaud, four à pont commercial avec vapeur
Factory Industrial Gas & Electricity Hot Air Cake Deck Baking Oven Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Ideal for commercial Read More
Four à convection à gaz industriel 5 10 plateaux Four de rôtisserie commercial 0,5 kW
Industrial Multi Functional 5 / 10 Trays Commercial Convection Oven Gas for Baking Oven Bakery Bread Oven Industrial Multi-Functional 5/10 Trays Commercial Convection Oven Gas-powered baking oven designed for commercial bakery operations, featuring stainless steel construction and versatile baking capabilities for bread and other baked goods. Technical Specifications Model WSK-705G WSK-710G Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between shelves (mm) 90 Read More
1820 mm éprouveur de pain commercial éprouveur de pâte 16 plateaux four éprouvant commercial
Commercial Bakery Machine Dough Proofer with 16 Trays Technical Specifications item FEH-16/32 Condition New Applicable Industries Food & Beverage Factory, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 220V Power 1500 Dimension(L*W*H) 554*800*1820 Weight 200KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output product name bread Key Selling Points Sustainable Marketing Type Other Read More
Fourneau à pizza à gaz 2 étages 4 plaques Fourneau à pizza électrique 1400mm
Commercial Bakery Electric Deck Oven 2 Decks 4 Trays 40*60 Cm Stainless Steel Surface Commercial Bakery Electric Deck Oven This professional 2-deck electric oven features a stainless steel surface and accommodates 4 trays (40×60 cm each), designed for high-volume bakery production. Technical Specifications Specification Details Condition New Brand Name WSK Place of Origin China Voltage 380V Power 10000W Dimensions (L×W×H) 1350×960×1400 mm Weight 390 kg Warranty 1 Year Power Read More
Four à pont électrique japonais de haute qualité, 1 chambre, 2 tiroirs
Chinese Price 1 Deck 2 Trays High Quality Japanese Electric Bread Deck Oven Product Description This high-quality Japanese electric bread deck oven is designed for commercial baking operations, featuring precise temperature control and durable construction for long-term reliability. Multiple Decks: Independently controlled decks allow simultaneous baking of different products at varying temperatures Stone or Steel Decks: Heat-retaining baking surfaces ensure evenly baked Read More
Marque japonaise Commercial Rack Oven 18 32 36 Plateaux Rack Machines de boulangerie
Japanese Brand Bread Cake Industrial Bakery Equipment 18 Trays 32 Trays 36 Trays Rack Oven Product Overview High-performance industrial bakery rack oven designed for commercial bread and cake production, available in multiple tray configurations to suit various production volumes. Technical Specifications Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature Read More
