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Found 146 Products For "3 decks commercial bakery equipment"
Qualité Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur Usine

Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur

WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More

2026-04-28 17:16:54
Qualité Mélangeur planétaire commercial de pain 10L 20L 30L broyeur en spirale machine à cuire commerciale Usine

Mélangeur planétaire commercial de pain 10L 20L 30L broyeur en spirale machine à cuire commerciale

Commercial Baking Machine Bakery Bread Making Machine Stainless 10L 20L 30L Planetary Spiral Bakery Kneader Mixer They are suitable for the use in a bakery store, laboratory, and home use. The machine is characterized by the low noise and strong durability. It is equipped with bowl, whisk and hook and beater to perform more work needed for the bakery use. Egg Whisk Suitable for mixing liquid food, like cream, egg. Hook Suitable for used to stir the sticky large material, such Read More

2026-04-29 16:29:28
Qualité 74 kg d'acier inoxydable commercial de la crème à œufs batteur mixeur planétaire faible bruit pour les boulangeries Usine

74 kg d'acier inoxydable commercial de la crème à œufs batteur mixeur planétaire faible bruit pour les boulangeries

Japanese World-Seiki 10L Commercial Egg Cream Beater This 10L commercial egg cream beater is designed for professional bakery operations, laboratories, and home use. The machine features low noise operation and exceptional durability, making it ideal for continuous commercial applications. Complete Equipment Package Includes bowl, whisk, hook, and beater attachments to handle all bakery mixing requirements. Technical Specifications Model WSK-10L WSK-20L WSK-30L Capacity 10 Read More

2026-04-29 16:36:05
Qualité Machine électrique commerciale de trancheuse à pain fabriquée au Japon pour boulangerie / trancheuse à pain industrielle Usine

Machine électrique commerciale de trancheuse à pain fabriquée au Japon pour boulangerie / trancheuse à pain industrielle

Commercial Electric Bread Slicer Machine for Bakery Made in Japan industrial bread slicer designed for commercial bakery operations. Key Features Reasonable design with beautiful appearance and simple operation Safety and reliability for continuous commercial use Capable of slicing and dicing various products including bread, toast, and steamed buns Produces smooth, uniform surfaces with fast, efficient processing Technical Specifications Model WSK-31 Thickness Standard: Read More

2026-04-10 15:20:15
Qualité Électrique 1 Deck 1 plateau avec four à pain de combinaison Proofer Usine

Électrique 1 Deck 1 plateau avec four à pain de combinaison Proofer

Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size(mm) Width 1665 1665 Depth 1200 1200 Height 1820 1820 Inner size (mm) Width 1250 1250 Depth 900 900 Height 210 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight(Kg) 1100 1460 Temperature range (C) 300 300 Surface material SUS430HL SUS430HL Optional Steam, stone plate Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Read More

2026-04-29 17:45:58
Qualité Four de boulangerie électrique professionnel en acier inoxydable multifonctionnel Usine

Four de boulangerie électrique professionnel en acier inoxydable multifonctionnel

Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (C) 300 1 Each deck power (kw) 2.8 17500 Voltage (v) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd, based in Jiangsu, Read More

2026-04-29 17:45:58
Qualité Marque japonaise Commercial Rack Oven 18 32 36 Plateaux Rack Machines de boulangerie Usine

Marque japonaise Commercial Rack Oven 18 32 36 Plateaux Rack Machines de boulangerie

Japanese Brand Bread Cake Industrial Bakery Equipment 18 Trays 32 Trays 36 Trays Rack Oven Product Overview High-performance industrial bakery rack oven designed for commercial bread and cake production, available in multiple tray configurations to suit various production volumes. Technical Specifications Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature Read More

2026-04-29 14:11:42
Qualité Four à convection à gaz industriel 5 10 plateaux Four de rôtisserie commercial 0,5 kW Usine

Four à convection à gaz industriel 5 10 plateaux Four de rôtisserie commercial 0,5 kW

Industrial Multi Functional 5 / 10 Trays Commercial Convection Oven Gas for Baking Oven Bakery Bread Oven Industrial Multi-Functional 5/10 Trays Commercial Convection Oven Gas-powered baking oven designed for commercial bakery operations, featuring stainless steel construction and versatile baking capabilities for bread and other baked goods. Technical Specifications Model WSK-705G WSK-710G Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between shelves (mm) 90 Read More

2026-04-29 13:57:35
Qualité Chambre de pousse pour pâte à pizza de boulangerie commerciale avec 12 plateaux, petit armoire de fermentation Usine

Chambre de pousse pour pâte à pizza de boulangerie commerciale avec 12 plateaux, petit armoire de fermentation

Commercial Bakery Pizza Dough Retarder with 12 Trays Small Fermentation Cabinet Dough Proofer Professional bakery equipment designed for precise dough fermentation with advanced computer control system. Key Features Precise temperature control ensures even dough fermentation Computer control panel for easy operation High-quality SUS430 surface material Boiling water humidification system (spray option available) Technical Specifications Model FED-12 Quantity of Trays 12 Tray Read More

2026-04-29 17:42:03
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