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Found 65 Products For "bread baking pizza oven"
Calidad Horno de convección giratorio de 1000 mm y 60 kg, equipo eléctrico para hacer pizza Fábrica

Horno de convección giratorio de 1000 mm y 60 kg, equipo eléctrico para hacer pizza

Japan Design Bakery Equipment Electric Baking Rotary Ovens Industrial Bread Making Machine Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Read More

2026-04-29 13:24:38
Calidad Horno combinado de panadería de acero inoxidable fácil de operar Horno de panadería eléctrico o de gas Fábrica

Horno combinado de panadería de acero inoxidable fácil de operar Horno de panadería eléctrico o de gas

Professional Commercial Bakery Oven Baking Automatic Bread Combined Oven Electric or Gas Convenient Combined Oven Frequently Asked Questions 1. Who are you? We are based in Jiangsu, China, start from 2011, sell to Eastern Asia (50.00%), Domestic Market (30.00%), Southeast Asia (20.00%). There are total about 50 people in our factory. 2. How can you guarantee quality? Always a pre-production sample before mass production Always final Inspection before shipment 3. What can we Read More

2026-04-29 17:45:58
Calidad Horno de convección eléctrico comercial para fábrica de alimentos 380V, máquina automática para mezclar huevos y panadería Fábrica

Horno de convección eléctrico comercial para fábrica de alimentos 380V, máquina automática para mezclar huevos y panadería

Factory Electric Bakery Baking Convection Oven Professional convection oven designed for commercial bakery operations, featuring efficient heating systems and durable construction for consistent baking performance. Key Features & Benefits Efficient Heating System: Advanced hot air convection ensures uniform heat distribution for baking various foods including breads, cupcakes, cakes, pies, biscuits, baguettes, toast, hamburgers, and pizza Premium Heating Exchanger: High Read More

2026-04-29 10:25:26
Calidad 0.75kw 220V Horno de convección de gas ODM Horno de convección eléctrico comercial Fábrica

0.75kw 220V Horno de convección de gas ODM Horno de convección eléctrico comercial

Good Quality Professional Commercial Electric Gas Convection Oven Bread Baking Oven Technical Specifications Model WSK-705G WSK-710G Quantity of trays 5 10 Tray size (mm) 400×600 400×600 Distance between the shelves (mm) 90 - Overall size (mm) 780×1253×690 780×1253×1710 Power (kw) 0.5 1 Heat value (kcal/h) 8730 17500 Voltage (v) 220 220 Weight (kg) 186 270 Inside and surface material Stainless steel Bowl.ball.hook.fan Applications Our commercial convection ovens are ideal for Read More

2026-04-29 13:59:35
Calidad Horno modular de cubierta para alimentos y bebidas a gas, máquina industrial para hacer pan Fábrica

Horno modular de cubierta para alimentos y bebidas a gas, máquina industrial para hacer pan

Industrial Bread Baking Equipment Gas Deck Oven Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Ideal for commercial bakeries, food production Read More

2026-04-29 14:31:08
Calidad 9 bandejas Fuente de gas Fuente de cocina Pizza horneado Equipo de restauración Pan Fábrica

9 bandejas Fuente de gas Fuente de cocina Pizza horneado Equipo de restauración Pan

Bakery Kitchen Catering Equipment Commercial Industrial 3 Deck 9 Trays Bread Pizza Baking Machine Gas Deck Oven Commercial Gas Deck Oven - 1 Deck, 2 Tray Configuration A deck oven is a professional baking system featuring flat, horizontal baking chambers where products are placed directly on stone or metal surfaces. Ideal for bread, pizza, pastries, and artisan baked goods, these ovens deliver even heat distribution, superior crust development, and consistent baking quality. Read More

2026-04-29 15:00:42
Calidad Horno de convección rotatorio de horneado 300C Pizza para fábrica industrial de snacks Fábrica

Horno de convección rotatorio de horneado 300C Pizza para fábrica industrial de snacks

Factory Price Stable Performance Pizza Baking Equipment Rotary Oven Industrial rotary oven designed for bakery applications with stable performance and competitive factory pricing. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (C) 300 1 Each deck power 2.8 kw 17500 Voltage (v) 220 220 Weight (kg) 60 70 Surface material SUS430HL Read More

2026-04-29 12:01:14
Calidad Japón Calidad fabricante profesional Pequeño horno eléctrico de cubierta para pan con vapor y placa de piedra Fábrica

Japón Calidad fabricante profesional Pequeño horno eléctrico de cubierta para pan con vapor y placa de piedra

Japan Quality Professional Small Electric Deck Oven for Bread Compact commercial baking oven designed for small bakeries, cafes, and artisan bread makers. Features steam injection and stone plate for professional baking results. Small Bakery 1-Tray Deck Oven A compact commercial baking oven with single baking chamber and tray, perfect for small batches and specialty items. Ideal for limited spaces in small shops or test kitchens. Key Features Single Deck / Single Tray: One Read More

2026-04-28 17:17:01
Calidad Fuego de acero inoxidable de 32 bandejas Fuego de pan profesional OEM Fábrica

Fuego de acero inoxidable de 32 bandejas Fuego de pan profesional OEM

Automatic Commercial Rotary Rack Oven With 32 Trays Steel Stainless Bread Bakery Equipment OEM Industrial Bakery Equipment Product Features High Production Capacity Can bake large quantities at once (32 trays = hundreds of items per batch) Ideal for commercial bakeries, hotels, or catering operations Consistent & Even Baking Rotary trays + convection airflow ensure uniform heat distribution Prevents hot spots or uneven browning, even with full loads Time & Labor Efficiency Read More

2026-04-29 14:07:43
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