logo
Found 41 Products For "automatic bakery oven"
Calidad SS 185KG Horno de convección giratorio horno de galletas rotativo comercial automático Fábrica

SS 185KG Horno de convección giratorio horno de galletas rotativo comercial automático

Professional Baking Equipment Automatic Rotary Bakery Biscuit Convection Oven Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size (mm) Width: 885 | Depth: 1125 | Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications This professional convection oven is designed for Read More

2026-04-29 13:27:35
Calidad Horno eléctrico de cubierta de vapor Horno de cubierta de inyección para pan Control digital 220V Comercial Fábrica

Horno eléctrico de cubierta de vapor Horno de cubierta de inyección para pan Control digital 220V Comercial

Japanese Brand New Electric Steam Injection Deck Oven Japanese Brand New Electric Steam Injection Deck Oven with Digital Control 220V Commercial Use Professional commercial electric steam injection deck oven with digital control system, designed for 220V operation. Ideal for bakeries and food production facilities requiring precise temperature control and steam injection capabilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400 Read More

2026-04-29 14:22:30
Calidad WSK Hecho en China Precio barato Panadería eléctrica comercial Horno de cubierta con piedra y vapor Fábrica

WSK Hecho en China Precio barato Panadería eléctrica comercial Horno de cubierta con piedra y vapor

WSK Commercial Electric Bakery Bread Deck Oven with Stone and Steam Made in China with competitive pricing, this commercial electric bakery bread deck oven features stone baking surfaces and steam injection capabilities for professional baking results. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 Read More

2026-03-25 14:00:22
Calidad Japón Mundo-Seiki horno de horneado comercial eléctrico 3 cubierta 9 bandejas tostadora de cocina 380v equipo de panadería nueva condición Fábrica

Japón Mundo-Seiki horno de horneado comercial eléctrico 3 cubierta 9 bandejas tostadora de cocina 380v equipo de panadería nueva condición

Japanese World-Seiki Electric Commercial Baking Oven 3 Deck 9 Tray Kitchen Toaster 380V Bakery Equipment - New Condition This bakery deck oven is specifically designed for commercial baking applications, featuring direct radiant heat from stone or metal decks that provides even baking surfaces and excellent crust development. Each deck functions as an independent baking chamber, allowing multiple batches to be baked at different temperatures simultaneously. Key Features Read More

2026-04-28 17:17:09
Calidad Horno de Rack de Marca Japonesa 18 32 36 Bandejas Equipo de Máquina de Panadería Fábrica

Horno de Rack de Marca Japonesa 18 32 36 Bandejas Equipo de Máquina de Panadería

Japanese Brand Bread Cake Industrial Bakery Equipment 18 Trays 32 Trays 36 Trays Rack Oven Product Overview High-performance industrial bakery rack oven designed for commercial bread and cake production, available in multiple tray configurations to suit various production volumes. Technical Specifications Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature Read More

2026-04-29 14:11:42
Calidad Horno de Plato Eléctrico Pequeño para Hornear Pizza y Pan en Panaderías Fábrica

Horno de Plato Eléctrico Pequeño para Hornear Pizza y Pan en Panaderías

Small Electric Deck Oven with Digital Control for Commercial Baking Professional-grade electric deck oven designed for commercial bakeries, featuring digital temperature control and efficient baking performance. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More

2026-04-29 17:41:49
Calidad Carro de bandejas de acero inoxidable para panadería, hotel, restaurante, cocina Fábrica

Carro de bandejas de acero inoxidable para panadería, hotel, restaurante, cocina

Stainless Steel Bakery Tray Rack Trolley for Commercial Bakery Shop and Hotel Restaurant Kitchen Applications Ideal for bakeries, patisseries, and food production facilities requiring compact, efficient baking solutions for bread, cakes, and pastries. Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. Our factory employs approximately 50 people and serves Eastern Asia (50%), Domestic Market (30%), Read More

2026-04-29 14:20:23
Calidad Pequeño horno eléctrico de cubierta con control digital horneado comercial para pan-nuevo Fábrica

Pequeño horno eléctrico de cubierta con control digital horneado comercial para pan-nuevo

Small Electric Deck Oven with Digital Control for Commercial Baking Professional-grade electric deck oven designed for commercial bakeries, featuring digital temperature control and efficient baking performance. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More

2026-03-25 14:06:06
Calidad Fuego de acero inoxidable de 32 bandejas Fuego de pan profesional OEM Fábrica

Fuego de acero inoxidable de 32 bandejas Fuego de pan profesional OEM

Automatic Commercial Rotary Rack Oven With 32 Trays Steel Stainless Bread Bakery Equipment OEM Industrial Bakery Equipment Product Features High Production Capacity Can bake large quantities at once (32 trays = hundreds of items per batch) Ideal for commercial bakeries, hotels, or catering operations Consistent & Even Baking Rotary trays + convection airflow ensure uniform heat distribution Prevents hot spots or uneven browning, even with full loads Time & Labor Efficiency Read More

2026-04-29 14:07:43
Page 2 de 5 |< << 1 2 3 4 5 >> >|