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Found 82 Products For "commercial baking ovens"
Qualidade Forno de convecção a gás 0,75kw 220V Forno de convecção ODM Elétrico Comercial Fábrica

Forno de convecção a gás 0,75kw 220V Forno de convecção ODM Elétrico Comercial

Good Quality Professional Commercial Electric Gas Convection Oven Bread Baking Oven Technical Specifications Model WSK-705G WSK-710G Quantity of trays 5 10 Tray size (mm) 400×600 400×600 Distance between the shelves (mm) 90 - Overall size (mm) 780×1253×690 780×1253×1710 Power (kw) 0.5 1 Heat value (kcal/h) 8730 17500 Voltage (v) 220 220 Weight (kg) 186 270 Inside and surface material Stainless steel Bowl.ball.hook.fan Applications Our commercial convection ovens are ideal for Read More

2026-04-29 13:59:35
Qualidade Mundo Seiki Forno de convecção de rack rotativo 380V Máquina de fazer bolos totalmente automática Fábrica

Mundo Seiki Forno de convecção de rack rotativo 380V Máquina de fazer bolos totalmente automática

WSK World Seiki 380V Digital Control Commercial Use Rotary Steam Cake Baking Oven Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400×600 Distance between the shelves (mm) 90 Overall Size (mm) Width: 885 | Depth: 1125 | Height: 805 Power (kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Read More

2026-04-29 12:02:41
Qualidade 2.8KW Máquina Comercial de Forno de Deck para Pizza, Bolo e Produção Industrial de Pão Fábrica

2.8KW Máquina Comercial de Forno de Deck para Pizza, Bolo e Produção Industrial de Pão

Industrial Commercial Baking Equipment Professional pizza oven with wood fire capability for bread, cake, and bakery applications. Available in electric and gas deck oven configurations with steam functionality. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More

2026-04-29 14:29:03
Qualidade Máquina de fazer pão para pizzas de forno industrial de 220 V Fábrica

Máquina de fazer pão para pizzas de forno industrial de 220 V

Industrial Bakery Baking Oven Electric Convection Oven Pizza Bread Baking Machine Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. Our factory employs approximately 50 people and serves Eastern Asia (50%), Domestic Market (30%), and Southeast Asia (20%). How can you guarantee quality? We provide pre-production samples before mass production and conduct final inspections before Read More

2026-04-29 10:20:21
Qualidade Forno de convés Elétrico Popular Grátis Indústria Comercial de camada única Multicamada Forno de convés personalizado com vapor Fábrica

Forno de convés Elétrico Popular Grátis Indústria Comercial de camada única Multicamada Forno de convés personalizado com vapor

Deck Oven Electric Popular Wholesale Commercial Industry Single-layer Multi-Layer Custom Deck Oven With Steam A bakery deck oven is a type of commercial oven designed specifically for baking bread, pastries, and other baked goods. Unlike convection ovens that rely on air circulation, deck ovens use direct radiant heat from stone or metal decks, which provides an even baking surface and allows for excellent crust development. Each "deck" acts as an individual baking chamber, Read More

2026-04-28 17:17:08
Qualidade WSK Feito na China Preço Barato Comercial Panaderia Elétrica Forno de Pão Deck com Pedra e Vapor Fábrica

WSK Feito na China Preço Barato Comercial Panaderia Elétrica Forno de Pão Deck com Pedra e Vapor

WSK Commercial Electric Bakery Bread Deck Oven with Stone and Steam Made in China with competitive pricing, this commercial electric bakery bread deck oven features stone baking surfaces and steam injection capabilities for professional baking results. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 Read More

2026-03-25 14:00:22
Qualidade Forno de Injeção de Forno de Forno para Pão Controle Digital 220V Comercial Fábrica

Forno de Injeção de Forno de Forno para Pão Controle Digital 220V Comercial

Japanese Brand New Electric Steam Injection Deck Oven Japanese Brand New Electric Steam Injection Deck Oven with Digital Control 220V Commercial Use Professional commercial electric steam injection deck oven with digital control system, designed for 220V operation. Ideal for bakeries and food production facilities requiring precise temperature control and steam injection capabilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400 Read More

2026-04-29 14:22:30
Qualidade 9 bandejas Forno de gás Cozinha Pizza Forno Equipamento de restauração Pão Fábrica

9 bandejas Forno de gás Cozinha Pizza Forno Equipamento de restauração Pão

Bakery Kitchen Catering Equipment Commercial Industrial 3 Deck 9 Trays Bread Pizza Baking Machine Gas Deck Oven Commercial Gas Deck Oven - 1 Deck, 2 Tray Configuration A deck oven is a professional baking system featuring flat, horizontal baking chambers where products are placed directly on stone or metal surfaces. Ideal for bread, pizza, pastries, and artisan baked goods, these ovens deliver even heat distribution, superior crust development, and consistent baking quality. Read More

2026-04-29 15:00:42
Qualidade Mini Forno de Pão Plataforma de Forno de aço inoxidável Elétrica Forno Máquina de Forno de Pão a Gás Comercial Fábrica

Mini Forno de Pão Plataforma de Forno de aço inoxidável Elétrica Forno Máquina de Forno de Pão a Gás Comercial

Compact One-Tray Deck Oven A space-efficient baking solution designed for small-scale bakeries, cafes, and home use. This single-deck oven accommodates one standard tray, making it ideal for artisan bread, pastries, pizzas, and other baked goods in moderate quantities. Key Features Single Deck Design: One baking chamber ensures focused heat distribution for consistent baking results Compact Footprint: Space-saving design suitable for small kitchens and limited counter space Read More

2026-04-28 17:17:14
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