logo
Found 83 Products For "electric baking oven"
Jakość Sprzęt piekarni komercyjny i domowy Elektryczny pojedynczy piec z parą i pojedynczym tacą 40*60 fabryka

Sprzęt piekarni komercyjny i domowy Elektryczny pojedynczy piec z parą i pojedynczym tacą 40*60

Commercial & Home Use Electric Single Deck Oven Professional single deck steam electric baking oven designed for wholesale bakery operations, meeting Japanese quality standards. Ideal for both commercial and home bakery applications. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage Read More

2026-04-28 17:17:16
Jakość Cena fabryczna Maszyna piekarnicza Komercyjny 4-piętrowy piec pokładowy na 3 blachy zasilany gazem do wypieku chleba fabryka

Cena fabryczna Maszyna piekarnicza Komercyjny 4-piętrowy piec pokładowy na 3 blachy zasilany gazem do wypieku chleba

Commercial 4 Deck 3 Tray Gas Fired Deck Oven A European-style deck oven is a professional baking oven designed for commercial bakeries, pizzerias, and pastry shops. Its unique design and functionality distinguish it from standard convection or rotary ovens. Structure & Design Features Decks (Baking Chambers): Multiple horizontal baking chambers with thick, heat-retaining surfaces made of stone, ceramic, or heavy-duty steel Individual Temperature Control: Each deck can be Read More

2026-04-28 17:17:04
Jakość Europejski styl przemysłowy komercyjny elektryczny piec chlebowy z kamieniem do użytku komercyjnego fabryka

Europejski styl przemysłowy komercyjny elektryczny piec chlebowy z kamieniem do użytku komercyjnego

European Style Industrial Commercial Electric Bread Deck Oven Professional electric deck oven designed for commercial bakery operations, featuring robust construction and precise temperature control. Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size - Width (mm) 1665 1665 Overall size - Depth (mm) 1200 1200 Overall size - Height (mm) 1820 1820 Inner size - Width (mm) 1250 1250 Inner size - Read More

2026-03-25 14:04:49
Jakość Niestandardowy tani hurtownia cena pojedyncza szafa jedna taca mini elektryczny piekarnik parowy do tostów fabryka

Niestandardowy tani hurtownia cena pojedyncza szafa jedna taca mini elektryczny piekarnik parowy do tostów

Custom Single Deck Mini Electric Toast Steam Oven A compact and efficient oven designed for small-scale baking operations. This single baking tray deck oven features durable, heat-retentive construction for even heat distribution. Ideal for bakeries, cafes, or kitchens with limited space, it provides precise temperature control and consistent baking results. Key Features Single baking deck (fits one tray) Even heat distribution for consistent baking Compact and space-saving Read More

2026-04-28 17:17:11
Jakość Piekarnik elektryczny popularny hurtowo Przemysł handlowy Jednostronnik Wielowarstwowy fabryka

Piekarnik elektryczny popularny hurtowo Przemysł handlowy Jednostronnik Wielowarstwowy

Deck Oven Electric Popular Wholesale Commercial Industry Single-layer Multi-Layer Custom Deck Oven With Steam A bakery deck oven is a type of commercial oven designed specifically for baking bread, pastries, and other baked goods. Unlike convection ovens that rely on air circulation, deck ovens use direct radiant heat from stone or metal decks, which provides an even baking surface and allows for excellent crust development. Each "deck" acts as an individual baking chamber, Read More

2026-04-28 17:17:08
Jakość WSK Wyprodukowano w Chinach Tani Komercyjny Elektryczny Piekarnik do Chleba z Kamieniem i Parą fabryka

WSK Wyprodukowano w Chinach Tani Komercyjny Elektryczny Piekarnik do Chleba z Kamieniem i Parą

WSK Commercial Electric Bakery Bread Deck Oven with Stone and Steam Made in China with competitive pricing, this commercial electric bakery bread deck oven features stone baking surfaces and steam injection capabilities for professional baking results. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 Read More

2026-03-25 14:00:22
Jakość Elektryczny piec na ciasto, chleb i ciasto, komercyjny, SUS430 HL, 1 pokład, 1 tacę fabryka

Elektryczny piec na ciasto, chleb i ciasto, komercyjny, SUS430 HL, 1 pokład, 1 tacę

Cheap Japan Brand Electric Oven for Bread Cake Baking Commercial Baking Equipment Japan Brand Electric Oven for Bread and Cake Baking Commercial baking equipment designed for professional bakeries and food production facilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) Read More

2026-04-29 14:41:44
Jakość Mini piekarnik elektryczny ze stali nierdzewnej z platformą do pieczenia, komercyjny gazowy piec do wypieku chleba fabryka

Mini piekarnik elektryczny ze stali nierdzewnej z platformą do pieczenia, komercyjny gazowy piec do wypieku chleba

Compact One-Tray Deck Oven A space-efficient baking solution designed for small-scale bakeries, cafes, and home use. This single-deck oven accommodates one standard tray, making it ideal for artisan bread, pastries, pizzas, and other baked goods in moderate quantities. Key Features Single Deck Design: One baking chamber ensures focused heat distribution for consistent baking results Compact Footprint: Space-saving design suitable for small kitchens and limited counter space Read More

2026-04-28 17:17:14
Jakość Europejski typ komercyjnego pieca piekarniczego z 3 piętrami i 3 blachami, elektryczny, do wypieku chleba fabryka

Europejski typ komercyjnego pieca piekarniczego z 3 piętrami i 3 blachami, elektryczny, do wypieku chleba

Europe Type Commercial Deck Oven with 3 Deck 3 Tray Electric Fired for Bread Baking European Style Design Mainly used for baking European bread,French bread and soft European bread. Key Features 1. The large glass door that opens inwards makes it easy to put in the baking tray and make it easy to observe the whole baking process. 2. Bake evenly. 3. Stable quality and long service life. 4. The temperature is accurate and the heat retention performance is good. Technical Read More

2026-04-28 17:17:15
strona 4 z 10 |< << 2 3 4 5 6 >> >|