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Found 151 Products For "ce bakery convection oven"
Qualité Équipement de cuisson industriel de style européen 19,2 kW 25,6 kW machine à pâtisserie Usine

Équipement de cuisson industriel de style européen 19,2 kW 25,6 kW machine à pâtisserie

World-Seiki Professional European Style Electric Baking Deck Oven New Condition with Steam Tube Stone Loader World-Seiki Professional European Style Electric Baking Deck Oven New condition electric baking deck oven with steam tube stone loader, designed for professional bakery operations. Technical Specifications Specification WSK-43YW-R WSK-44YW-R Deck Number 3 4 Quantity of Trays 12 16 Tray Size (mm) 400*600 400*600 Overall Width (mm) 1665 1665 Overall Depth (mm) 1200 1200 Read More

2026-04-29 14:44:47
Qualité Rondeuse à pâte à pâte à billes à coupe de fil commerciale 340KG 1.1kw Rondeuse à billes à pâte Usine

Rondeuse à pâte à pâte à billes à coupe de fil commerciale 340KG 1.1kw Rondeuse à billes à pâte

Automatic Pizza Dough Divider and Rounder Bakery Dough Divider Rounder Cookie Depositor Wire Cut Dough Divider Rounder Machine Automatic Pizza Dough Divider and Rounder Professional bakery dough divider rounder machine with cookie depositor and wire cut functionality for efficient dough processing. Technical Specifications Model WSK-330A Dough Number of Division 30 Dough Division Range (g) 30-100 Overall Size (mm) Width: 800 | Depth: 600 | Height: 1600 Power (kw) 1.1 Voltage Read More

2026-04-29 17:46:13
Qualité Mélangeur de pâte en spirale industriel Mélangeur automatique de farine de blé 25kg 50kg 80kg Usine

Mélangeur de pâte en spirale industriel Mélangeur automatique de farine de blé 25kg 50kg 80kg

Industrial Commercial Bakery Automatic Wheat Flour Spiral Dough Mixer Farms 25kg 50kg 80kg Bread Dough Industrial Commercial Bakery Automatic Wheat Flour Spiral Dough Mixer High-capacity spiral dough mixers designed for commercial bakeries and food production facilities, available in 25kg, 50kg, and 80kg bread dough capacities. Technical Specifications Model WSK-25 WSK-50T WSK-120T Volume (kg) - Flour 12.5 25 75 Volume (kg) - Dough 25 50 120 Spiral Speed (rpm) - 1st Speed 140 Read More

2026-04-29 15:10:39
Qualité Mélangeur planétaire commercial de pain 10L 20L 30L broyeur en spirale machine à cuire commerciale Usine

Mélangeur planétaire commercial de pain 10L 20L 30L broyeur en spirale machine à cuire commerciale

Commercial Baking Machine Bakery Bread Making Machine Stainless 10L 20L 30L Planetary Spiral Bakery Kneader Mixer They are suitable for the use in a bakery store, laboratory, and home use. The machine is characterized by the low noise and strong durability. It is equipped with bowl, whisk and hook and beater to perform more work needed for the bakery use. Egg Whisk Suitable for mixing liquid food, like cream, egg. Hook Suitable for used to stir the sticky large material, such Read More

2026-04-29 16:29:28
Qualité Commercial petit mélangeur planétaire bureau mini mélangeur de pâte commercial Usine

Commercial petit mélangeur planétaire bureau mini mélangeur de pâte commercial

Commercial Bakery Machine Desktop Mini Planetary Mixer 7L with Hook Technical Specifications Item WSK-7L-DGN Condition New Applicable Industries Hotels, Food & Beverage Factory, Restaurant, Home Use, Food Shop, Food & Beverage Shops, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 220V Power 550 Dimension(L*W*H) 234*389*400mm Weight 18KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Fruit processing plant, Bakery Read More

2026-04-29 17:46:23
Qualité Contrôle par ordinateur Équipement d'épreuve de pain commercial Mini boîte d'épreuve de pain 7 plateaux Usine

Contrôle par ordinateur Équipement d'épreuve de pain commercial Mini boîte d'épreuve de pain 7 plateaux

Commercial Bakery Equipment Mini Dough Proofer with 7 Trays Computer Control Technical Specifications item 7 Trays Proofer Condition New Applicable Industries Food & Beverage Factory, Restaurant, Food Shop, Food & Beverage Shops, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 220V Power 900 Dimension(L*W*H) 730*800*845 mm Weight 80KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output Read More

2026-04-29 15:29:30
Qualité Réducteur de bruit de la pâte Retarder de la pâte de pizza Prover Box Petit armoire de fermentation SUS430 Usine

Réducteur de bruit de la pâte Retarder de la pâte de pizza Prover Box Petit armoire de fermentation SUS430

Good Quality Commercial Bakery Factory Pizza Dough Proofer Box Small Fermentation Cabinet Technical Specifications Model FED-12 Quantity of trays 12 Tray size ( mm) 400*600 No. of shelves 12 Overall size(mm) Width 780 Depth 1165 Height 1035 Door Single door Power(kw) 1.8 Voltage (V) 220 Weight (kg) 180 Control mode Computer Surface material SUS430 Humidifcation method Boiling water Option: spray Remark Option: transparent window, glass door Applications Frequently Asked Read More

2026-04-29 15:48:09
Qualité Fermenteuse de pâte à pain commerciale de marque japonaise, machine de fermentation de pâte électrique Usine

Fermenteuse de pâte à pain commerciale de marque japonaise, machine de fermentation de pâte électrique

Japan Brand High Quality Dough Proofers Bakery Proofers Electric Dough Prover Technical Specifications Property Detail Value Model CCTH Quantity of trays 14 Tray size ( mm) 400*600 No. of shelves 7 Overall size(mm) Width 780 Depth 1160 Height 800 Door Single door Power(kw) 0.9 Voltage (V) 220 Weight (kg) 80 Control mode Computer Surface material SUS430 Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd, based in Jiangsu, China, Read More

2026-04-29 15:32:13
Qualité Trancheuse à pain commerciale automatique 12 mm 0,18 kW machine à couper le pain grillé Usine

Trancheuse à pain commerciale automatique 12 mm 0,18 kW machine à couper le pain grillé

Automatic Commercial Bread Slicer Toast Cutting Machine Automatic commercial bread slicer designed for efficient toast cutting and bread slicing operations in bakery environments. Key Features Reasonable design with beautiful appearance and simple operation Safety and reliability ensured in all operations Capable of slicing and dicing various products including bread, toast, and steamed buns Produces smooth, uniform surfaces with fast, efficient processing Technical Read More

2026-04-29 17:46:01
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