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Pain de mie électrique Four à sole 380V Équipement de boulangerie commercial avec vapeur
Industrial Commercial Baking Equipment Industrial Commercial Baking Equipment Bread and Cake Baking Electric Gas Deck Oven with Steam and Stone Plate Professional electric and gas deck ovens with steam injection and stone plate options for bread and cake baking applications. Technical Specifications Model JE21T-R JE21T-R+R Deck number 1 1 Quantity of trays 2 2 Tray size (mm) 400*600 400*600 Overall size (mm) - Width 1350 1350 Overall size (mm) - Depth 960 960 Overall size (mm Read More
Four à pain intelligent de style européen WSK 3 étages 6 tiroirs four électrique à plateaux avec vapeur
WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More
Fourneau à pizza à gaz 2 étages 4 plaques Fourneau à pizza électrique 1400mm
Commercial Bakery Electric Deck Oven 2 Decks 4 Trays 40*60 Cm Stainless Steel Surface Commercial Bakery Electric Deck Oven This professional 2-deck electric oven features a stainless steel surface and accommodates 4 trays (40×60 cm each), designed for high-volume bakery production. Technical Specifications Specification Details Condition New Brand Name WSK Place of Origin China Voltage 380V Power 10000W Dimensions (L×W×H) 1350×960×1400 mm Weight 390 kg Warranty 1 Year Power Read More
1350MM FUKUOKA four à plat électrique chauffage infrarouge équipement de boulangerie commerciale
Commercial Bakery Equipment Infrared Heating Deck Oven Technical Specifications Condition New Applicable Industries Hotels, Food & Beverage Factory, Restaurant, Food Shop, Food & Beverage Shops, Other Showroom Location None Brand Name WSK Place of Origin China, Jiangsu Voltage 380V/220V Power 6000W Dimensions (L×W×H) 1350×960×560mm Weight 200KG Warranty 1 Year Application Fields Snack food factory, Commercial catering, Bakery Raw Material Flour Output Products Bread, Baguette Read More
Four à convection électrique commercial pour usine alimentaire 380V, machine automatique de mélange d'œufs pour boulangerie
Factory Electric Bakery Baking Convection Oven Professional convection oven designed for commercial bakery operations, featuring efficient heating systems and durable construction for consistent baking performance. Key Features & Benefits Efficient Heating System: Advanced hot air convection ensures uniform heat distribution for baking various foods including breads, cupcakes, cakes, pies, biscuits, baguettes, toast, hamburgers, and pizza Premium Heating Exchanger: High Read More
Forneau à pain électrique à usage commercial
European Style Industrial Commercial Electric Bread Deck Oven Professional electric deck oven designed for commercial bakery operations, featuring robust construction and precise temperature control. Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size - Width (mm) 1665 1665 Overall size - Depth (mm) 1200 1200 Overall size - Height (mm) 1820 1820 Inner size - Width (mm) 1250 1250 Inner size - Read More
Four à pizza électrique de pont commercial 1265MM
Commercial European Electric Bread Deck Oven High-quality European electric bread deck oven designed for commercial bakery operations, featuring advanced baking technology and durable construction. Key Features Large inward-opening glass door for easy tray loading and full baking process observation Even heat distribution for consistent baking results Stable performance and extended service life Precise temperature control with excellent heat retention Technical Specification Read More
Four à pizza électrique professionnel avec 1 étage, 2 plaques de 400*600 mm pour boulangerie et restaurant
Commercial Electric Baking Deck Oven This professional electric baking deck oven features 1 deck with capacity for 2 trays of 400×600 mm, designed specifically for bakery stores and restaurants. Engineered for reliable performance and consistent baking results. Technical Specifications Condition New Applicable Industries Food Shop, Other Showroom Location None Brand Name WSK Place of Origin China, Jiangsu Voltage 380V Power 5 kW Dimensions (L×W×H) 1350×960×560 mm Weight 200 Read More
Four de boulangerie électrique simple ou triple étage 110V 220V, machine à gâteaux, 1 étage, 1 plateau
WSK Small 1 Deck 1 Tray Commercial Cake Bread Electric Deck Oven The WSK small 1 deck 1 tray commercial cake bread electric deck oven features steam functionality and optional stone plate for professional baking applications. This compact yet powerful oven is designed for commercial kitchens and bakeries requiring consistent, high-quality baking results. Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420 Read More
