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Four à pont électrique à gaz de 1000 mm avec air chaud, four à pont commercial avec vapeur
Factory Industrial Gas & Electricity Hot Air Cake Deck Baking Oven Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) 60 70 Surface material SUS430HL Bowl.ball.hook.fan Optional Stone plate, exhaust hood Stone plate Applications Ideal for commercial Read More
Four à pizza à gaz à 9 plateaux, équipement de cuisine pour la cuisson et la restauration
Bakery Kitchen Catering Equipment Commercial Industrial 3 Deck 9 Trays Bread Pizza Baking Machine Gas Deck Oven Commercial Gas Deck Oven - 1 Deck, 2 Tray Configuration A deck oven is a professional baking system featuring flat, horizontal baking chambers where products are placed directly on stone or metal surfaces. Ideal for bread, pizza, pastries, and artisan baked goods, these ovens deliver even heat distribution, superior crust development, and consistent baking quality. Read More
Four à convection commercial de type européen avec 3 étages et 3 plateaux, électrique, pour la cuisson du pain
Europe Type Commercial Deck Oven with 3 Deck 3 Tray Electric Fired for Bread Baking European Style Design Mainly used for baking European bread,French bread and soft European bread. Key Features 1. The large glass door that opens inwards makes it easy to put in the baking tray and make it easy to observe the whole baking process. 2. Bake evenly. 3. Stable quality and long service life. 4. The temperature is accurate and the heat retention performance is good. Technical Read More
Mini four à pain électrique avec plateforme de cuisson en acier inoxydable, four à pain commercial à gaz
Compact One-Tray Deck Oven A space-efficient baking solution designed for small-scale bakeries, cafes, and home use. This single-deck oven accommodates one standard tray, making it ideal for artisan bread, pastries, pizzas, and other baked goods in moderate quantities. Key Features Single Deck Design: One baking chamber ensures focused heat distribution for consistent baking results Compact Footprint: Space-saving design suitable for small kitchens and limited counter space Read More
Cuisinière électrique à pain pour gâteaux SUS430 HL 1 pont 1 plateau Cuisinière électrique
Cheap Japan Brand Electric Oven for Bread Cake Baking Commercial Baking Equipment Japan Brand Electric Oven for Bread and Cake Baking Commercial baking equipment designed for professional bakeries and food production facilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) Read More
Équipement de fabrication de pain OEM ODM Four de cuisson électrique commercial en acier inoxydable
OEM ODM Industrial Electric Baking Oven 3 Deck 12 Trays Commercial Stainless Steel Bread Oven Factory Industrial Electric Baking Oven - 3 Deck Commercial Model Professional OEM/ODM stainless steel bread oven with 12-tray capacity, designed for commercial bakery operations and food production facilities. Technical Specifications Model JE33T-R JE43T-R Deck Number 3 3 Quantity of Trays 9 12 Tray Size (mm) 400×600 400×600 Overall Size - Width (mm) 1830 1360 Overall Size - Depth Read More
Bon Prix 1 Four à Gaz 2 Plaques pour Boulangerie Équipement de Boulangerie
Product Description This 1 Deck 2 Tray Gas Oven offers exceptional value for baking shops and bread bakeries, featuring professional-grade construction and precise temperature control for consistent baking results. Key Features Multiple Decks: Independently controlled decks allow simultaneous baking of different products at different temperatures Stone or Steel Decks: Baking surfaces retain heat efficiently for evenly baked goods with desirable crust Precise Temperature Read More
2.8KW Machine industrielle de fabrication de pain et de pizza commerciale sur comptoir
Industrial Commercial Baking Equipment Professional pizza oven with wood fire capability for bread, cake, and bakery applications. Available in electric and gas deck oven configurations with steam functionality. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More
Four à convection électrique combiné professionnel 12600W
Popular Combined Ovens Electric Convection Oven and Deck Oven Technical Specifications Item Combined oven Condition New Applicable Industries Hotels Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 12600 Dimension(L*W*H) 780*1253*1750 Weight 240KG Warranty 1 year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output product name bakery bread Key Selling Points Sustainable Marketing Type Other Read More
