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110V 220V Điện đơn ba tầng lò nướng bánh nướng 1 sàn 1 khay
WSK Small 1 Deck 1 Tray Commercial Cake Bread Electric Deck Oven The WSK small 1 deck 1 tray commercial cake bread electric deck oven features steam functionality and optional stone plate for professional baking applications. This compact yet powerful oven is designed for commercial kitchens and bakeries requiring consistent, high-quality baking results. Technical Specifications Specification WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420 Read More
Lò nướng sàn điện nhỏ có điều khiển kỹ thuật số dùng cho bánh mì thương mại - Mới
Small Electric Deck Oven with Digital Control for Commercial Baking Professional-grade electric deck oven designed for commercial bakeries, featuring digital temperature control and efficient baking performance. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More
Lò nướng sàn điện công nghiệp phổ biến bán sỉ một lớp nhiều lớp lò nướng sàn tùy chỉnh có hơi nước
Deck Oven Electric Popular Wholesale Commercial Industry Single-layer Multi-Layer Custom Deck Oven With Steam A bakery deck oven is a type of commercial oven designed specifically for baking bread, pastries, and other baked goods. Unlike convection ovens that rely on air circulation, deck ovens use direct radiant heat from stone or metal decks, which provides an even baking surface and allows for excellent crust development. Each "deck" acts as an individual baking chamber, Read More
Lò nướng sàn điện nhỏ để nướng bánh pizza và bánh mì trong tiệm bánh
Small Electric Deck Oven with Digital Control for Commercial Baking Professional-grade electric deck oven designed for commercial bakeries, featuring digital temperature control and efficient baking performance. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More
Lò nướng đối lưu thương mại kiểu Châu Âu với 3 tầng 3 khay đốt điện để nướng bánh mì
Europe Type Commercial Deck Oven with 3 Deck 3 Tray Electric Fired for Bread Baking European Style Design Mainly used for baking European bread,French bread and soft European bread. Key Features 1. The large glass door that opens inwards makes it easy to put in the baking tray and make it easy to observe the whole baking process. 2. Bake evenly. 3. Stable quality and long service life. 4. The temperature is accurate and the heat retention performance is good. Technical Read More
1350MM FUKUOKA lò điện bếp lò sưởi ấm hồng ngoại Thiết bị làm bánh mì thương mại
Commercial Bakery Equipment Infrared Heating Deck Oven Technical Specifications Condition New Applicable Industries Hotels, Food & Beverage Factory, Restaurant, Food Shop, Food & Beverage Shops, Other Showroom Location None Brand Name WSK Place of Origin China, Jiangsu Voltage 380V/220V Power 6000W Dimensions (L×W×H) 1350×960×560mm Weight 200KG Warranty 1 Year Application Fields Snack food factory, Commercial catering, Bakery Raw Material Flour Output Products Bread, Baguette Read More
Máy làm bánh bánh bánh bán hàng 1410mm
Factory Commercial Gas Cake Bread Pizza Oven Bakery Equipment Industrial Baking Two Deck Ovens Commercial Gas Two-Deck Baking Oven Professional industrial baking equipment designed for high-volume production of cakes, bread, pizza, and bakery products with precise temperature control and efficient performance. Key Features Multiple independently controlled decks for simultaneous baking at different temperatures Stone or steel baking surfaces for superior heat retention and Read More
Tiệm bánh trứng Tart lò nướng 5 khay Rotary convection lò điều khiển kỹ thuật số bánh mì
WSK Bakery Shop Electric 5 Trays Convection Bakery Oven With Digital Control Bread Egg Tart Rotary Oven Technical Specifications Model WSK-705EX Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Read More
Nướng bánh kết hợp điện hoặc khí dễ sử dụng thép không gỉ lò nướng
Professional Commercial Bakery Oven Baking Automatic Bread Combined Oven Electric or Gas Convenient Combined Oven Frequently Asked Questions 1. Who are you? We are based in Jiangsu, China, start from 2011, sell to Eastern Asia (50.00%), Domestic Market (30.00%), Southeast Asia (20.00%). There are total about 50 people in our factory. 2. How can you guarantee quality? Always a pre-production sample before mass production Always final Inspection before shipment 3. What can we Read More
