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Japon Dünya-Seiki Elektrikli Ticari Fırın 3 Deck 9 Tepsil Mutfak Tost makinesi 380v Fırın ekipmanları Yeni durum
Japanese World-Seiki Electric Commercial Baking Oven 3 Deck 9 Tray Kitchen Toaster 380V Bakery Equipment - New Condition This bakery deck oven is specifically designed for commercial baking applications, featuring direct radiant heat from stone or metal decks that provides even baking surfaces and excellent crust development. Each deck functions as an independent baking chamber, allowing multiple batches to be baked at different temperatures simultaneously. Key Features Read More
Japon Marka Konveksiyonel Raf Tipi Fırın 18 32 36 Tepsili Raf Fırın Makinesi Ekipmanı
Japanese Brand Bread Cake Industrial Bakery Equipment 18 Trays 32 Trays 36 Trays Rack Oven Product Overview High-performance industrial bakery rack oven designed for commercial bread and cake production, available in multiple tray configurations to suit various production volumes. Technical Specifications Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature Read More
125KG Ticari Pasta Makinesi Ticari Pasta Karıştırıcı 20L
Technical Specifications Item WSK-20L-INV Condition New Applicable Industries Food & Beverage Factory, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 220V Power 1100 Dimension(L*W*H) 560*840*950 Weight 125KG Warranty 1 Year Application fields Commercial catering, Bakery Raw material Water, Milk, Flour, Egg, Sugar Output product name Bread, Croissant, Pastry, Egg Tart Key Selling Points Sustainable Marketing Type Other Machinery Test Report Read More
Fırın Fırın Ticari Konveksiyon Pizza 1000mm 220V
Wholesale Bakery Equipment Gas Deck Pizza Oven Bread Baking Oven A deck oven is a type of commercial baking oven with flat, horizontal baking chambers (called decks) where you place baked goods directly on stone or metal surfaces. Deck ovens are widely used for bread, pizza, pastries, and artisan baked goods because they provide even heat, excellent crust development, and high-quality baking. 1-Deck, 2-Tray Specification 1 Deck: The oven has a single baking chamber. All Read More
Ticari fırın ekipmanları Elektrikli kombine fırınlar 6 Tepsiler 400*600 mm Raklı
Commercial Bakery Equipment Electric Combined Ovens Professional 6-tray electric combined oven with 400*600 mm tray size, designed for commercial bakery operations with precise temperature control and reliable performance. Technical Specifications Specification Details Tray Size 400 * 600 mm Temperature Range 0 - 300 °C Tray Capacity 6 Trays Power Type Electric Applications Ideal for commercial bakeries, pastry shops, restaurants, and food production facilities requiring Read More
İki Katlı Gazlı Fırın 1410mm Ticari Fırın Pasta Yapma Makinesi
Factory Commercial Gas Cake Bread Pizza Oven Bakery Equipment Industrial Baking Two Deck Ovens Commercial Gas Two-Deck Baking Oven Professional industrial baking equipment designed for high-volume production of cakes, bread, pizza, and bakery products with precise temperature control and efficient performance. Key Features Multiple independently controlled decks for simultaneous baking at different temperatures Stone or steel baking surfaces for superior heat retention and Read More
220V 380V ticari raf fırını 1.7kw profesyonel ekmek fırını
Automatic Commercial Rotary Rack Oven With 32 Trays Steel Stainless Bread Bakery Equipment OEM Industrial Bakery Equipment Product Description Specification Model WSK-SV2-E WSK-SV2-G Quantity of trays 32 32 Tray size (mm) 400*600 400*600 Motor power (kw) 1.7 1.7 Total power(kw/kcal/h) Electric 47 Diesel Gas 49870 Temperature range (℃) 0-300 0-300 Inlet air pressure (kpa) 4-6 (gas) Size(mm) Width 1620 1620 Depth 1850 1620 Height 2250 1620 Weight (kg) 1080 1160 Voltage 3P Read More
Elektrikli Ekmek Güverte Fırını Elektrikli Ticari Güverte Pizza Fırını 1265MM
Commercial European Electric Bread Deck Oven High-quality European electric bread deck oven designed for commercial bakery operations, featuring advanced baking technology and durable construction. Key Features Large inward-opening glass door for easy tray loading and full baking process observation Even heat distribution for consistent baking results Stable performance and extended service life Precise temperature control with excellent heat retention Technical Specification Read More
Ticari 5 Tepsi Elektrikli Konveksiyonlu Fırın Profesyonel Pişirme Fırını Dijital Kontrol Paneli
Commercial 5 Trays Convection Oven Electric Baking Oven with Digital Control Panel Technical Specifications Model WSK-7L WSK-7L-DGN Quantity of trays 5 10 Tray size (mm) 400*600 400*600 Distance between the shelves (mm) 90 Overall size (mm) 780*1253*690 780*1253*1710 Power (kw) 9.8 19.5 Voltage (v) 220/380 380 Weight (kg) 149 270 Inside and surface material Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Co., Ltd., based in Read More
