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เปลือกเตาขนมเค้กไฟฟ้า SUS430 HL 1 Deck 1 Tray เปลือกไฟฟ้า
Cheap Japan Brand Electric Oven for Bread Cake Baking Commercial Baking Equipment Japan Brand Electric Oven for Bread and Cake Baking Commercial baking equipment designed for professional bakeries and food production facilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) Read More
เปลือกไฟฟ้าขนาดเล็ก มีการควบคุมดิจิตอล การทําขนมสําหรับขนมใหม่
Small Electric Deck Oven with Digital Control for Commercial Baking Professional-grade electric deck oven designed for commercial bakeries, featuring digital temperature control and efficient baking performance. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400×600 Inner size (mm) 420×620×200 430×660×200 Overall size (mm) 780×1000×360 730×880×530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage (V) 220 220 Weight (kg) Read More
ขนมเค้ก เตาอบไฟฟ้าแบบชั้น 380V อุปกรณ์เบเกอรี่เชิงพาณิชย์พร้อมระบบไอน้ำ
Industrial Commercial Baking Equipment Industrial Commercial Baking Equipment Bread and Cake Baking Electric Gas Deck Oven with Steam and Stone Plate Professional electric and gas deck ovens with steam injection and stone plate options for bread and cake baking applications. Technical Specifications Model JE21T-R JE21T-R+R Deck number 1 1 Quantity of trays 2 2 Tray size (mm) 400*600 400*600 Overall size (mm) - Width 1350 1350 Overall size (mm) - Depth 960 960 Overall size (mm Read More
มินิเตาขนม เครื่องแป้งขนมไฟฟ้าสแตนเลส
Compact One-Tray Deck Oven A space-efficient baking solution designed for small-scale bakeries, cafes, and home use. This single-deck oven accommodates one standard tray, making it ideal for artisan bread, pastries, pizzas, and other baked goods in moderate quantities. Key Features Single Deck Design: One baking chamber ensures focused heat distribution for consistent baking results Compact Footprint: Space-saving design suitable for small kitchens and limited counter space Read More
ปรับแต่งราคาถูก ราคาปลีกเดี่ยวเด็คเดียว 1 ตู้ มินิ ไฟฟ้า Toast Steam Oven
Custom Single Deck Mini Electric Toast Steam Oven A compact and efficient oven designed for small-scale baking operations. This single baking tray deck oven features durable, heat-retentive construction for even heat distribution. Ideal for bakeries, cafes, or kitchens with limited space, it provides precise temperature control and consistent baking results. Key Features Single baking deck (fits one tray) Even heat distribution for consistent baking Compact and space-saving Read More
เตาอบไฟฟ้าสำหรับเบเกอรี่ World-Seiki จากญี่ปุ่น 3 ชั้น 9 ถาด เครื่องปิ้งขนมปังในครัว 380v อุปกรณ์เบเกอรี่ สภาพใหม่
Japanese World-Seiki Electric Commercial Baking Oven 3 Deck 9 Tray Kitchen Toaster 380V Bakery Equipment - New Condition This bakery deck oven is specifically designed for commercial baking applications, featuring direct radiant heat from stone or metal decks that provides even baking surfaces and excellent crust development. Each deck functions as an independent baking chamber, allowing multiple batches to be baked at different temperatures simultaneously. Key Features Read More
ประเภทยุโรป เตาอบตู้พาณิชย์ 3 ชั้น 3 ตู้ ไฟไฟฟ้าสําหรับทําขนมปัง
Europe Type Commercial Deck Oven with 3 Deck 3 Tray Electric Fired for Bread Baking European Style Design Mainly used for baking European bread,French bread and soft European bread. Key Features 1. The large glass door that opens inwards makes it easy to put in the baking tray and make it easy to observe the whole baking process. 2. Bake evenly. 3. Stable quality and long service life. 4. The temperature is accurate and the heat retention performance is good. Technical Read More
เตาอบไฟฟ้าเคลื่อนไหว 2 ถัง เตาอบไฟฟ้าปิซซ่าเดคเดียว 5kW
Commercial Moveable 2 Trays Single Deck Electric Baking Oven High-quality electric baking oven featuring two movable trays on a single deck, designed for commercial bakery operations with precise temperature control and durable construction. Technical Specifications Model JE21T-R JE21T-R+R Deck number 1 1 Quantity of trays 2 2 Tray size (mm) 400*600 400*600 Overall size - Width (mm) 1350 1350 Overall size - Depth (mm) 960 960 Overall size - Height (mm) 560 1320 Inner size - Read More
เตาอบขนมปังแก๊ส 4 ชั้น 3 ถาดสำหรับเชิงพาณิชย์
Commercial 4 Deck 3 Tray Gas Fired Deck Oven A European-style deck oven is a professional baking oven designed for commercial bakeries, pizzerias, and pastry shops. Its unique design and functionality distinguish it from standard convection or rotary ovens. Structure & Design Features Decks (Baking Chambers): Multiple horizontal baking chambers with thick, heat-retaining surfaces made of stone, ceramic, or heavy-duty steel Individual Temperature Control: Each deck can be Read More
