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Forno a convezione rotante per panetteria 1000mm 60KG Forno elettrico per pane
Bakery Shop Convection Electric Oven Rotating Bakery Ovens Bread Oven Technical Specifications Model WSK-705EX/WSK-705EX+R1 Quantity of trays 5 Tray size (mm) 400*600 Distance between the shelves (mm) 90 Over All Size(mm) Width 885 Depth 1125 Height 805 Power(kw) 9.8 Voltage (v) 380 Weight (kg) 185 Inner side material of chamber Stainless steel Outer side material of chamber Stainless steel Applications Frequently Asked Questions Who are you? We are Wuxi Xiangjing Machinery Read More
WSK Europe Stile Forno per pane intelligente 3 Deck 6 vassoi Forno elettrico con vapore
WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More
Forno a convezione elettrico combinato per ristorazione commerciale 12600W Forno a convezione su ponte
Popular Combined Ovens Electric Convection Oven and Deck Oven Technical Specifications Item Combined oven Condition New Applicable Industries Hotels Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 12600 Dimension(L*W*H) 780*1253*1750 Weight 240KG Warranty 1 year Application fields Snack food factory, Commercial catering, Bakery Raw material Flour Output product name bakery bread Key Selling Points Sustainable Marketing Type Other Read More
Forno a platea elettrico a vapore Forno a platea con iniezione per pane Controllo digitale 220V Commerciale
Japanese Brand New Electric Steam Injection Deck Oven Japanese Brand New Electric Steam Injection Deck Oven with Digital Control 220V Commercial Use Professional commercial electric steam injection deck oven with digital control system, designed for 220V operation. Ideal for bakeries and food production facilities requiring precise temperature control and steam injection capabilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400 Read More
2 ponti forno a gas 4 vassoi forno elettrico 1400mm
Commercial Bakery Electric Deck Oven 2 Decks 4 Trays 40*60 Cm Stainless Steel Surface Commercial Bakery Electric Deck Oven This professional 2-deck electric oven features a stainless steel surface and accommodates 4 trays (40×60 cm each), designed for high-volume bakery production. Technical Specifications Specification Details Condition New Brand Name WSK Place of Origin China Voltage 380V Power 10000W Dimensions (L×W×H) 1350×960×1400 mm Weight 390 kg Warranty 1 Year Power Read More
Forno a convezione elettrico commerciale ecologico per il forno a torte a base di baguette
Commercial Baking Oven, Electric Convection Oven with 5 Trays. Technical Specifications item value Condition New Applicable Industries Hotels, Food & Beverage Factory, Restaurant, Food Shop, Other Showroom Location None Brand Name WSK Place of Origin China Jiangsu Voltage 380V Power 9800 Dimension(L*W*H) 885*1125*805 Weight 185KG Warranty 1 Year Application fields Snack food factory, Commercial catering, Bakery Raw material Water, Flour Output product name bread,baguette Read More
Forno elettrico per il pane forno elettrico per la pizza 1265MM
Commercial European Electric Bread Deck Oven High-quality European electric bread deck oven designed for commercial bakery operations, featuring advanced baking technology and durable construction. Key Features Large inward-opening glass door for easy tray loading and full baking process observation Even heat distribution for consistent baking results Stable performance and extended service life Precise temperature control with excellent heat retention Technical Specification Read More
Forni Combinati Elettrici per Panetteria Commerciale 6 Teglie 400*600 mm Con Carrello
Commercial Bakery Equipment Electric Combined Ovens Professional 6-tray electric combined oven with 400*600 mm tray size, designed for commercial bakery operations with precise temperature control and reliable performance. Technical Specifications Specification Details Tray Size 400 * 600 mm Temperature Range 0 - 300 °C Tray Capacity 6 Trays Power Type Electric Applications Ideal for commercial bakeries, pastry shops, restaurants, and food production facilities requiring Read More
Forno elettrico a platea professionale di alta qualità giapponese per pane con vapore e pietra refrattaria
Japan Quality Professional Small Electric Deck Oven for Bread Compact commercial baking oven designed for small bakeries, cafes, and artisan bread makers. Features steam injection and stone plate for professional baking results. Small Bakery 1-Tray Deck Oven A compact commercial baking oven with single baking chamber and tray, perfect for small batches and specialty items. Ideal for limited spaces in small shops or test kitchens. Key Features Single Deck / Single Tray: One Read More
