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WSK أوروبا النمط الخبز الذكي فرن سطح 3 سطح 6 صناديق فرن سطح كهربائي مع البخار
WSK Europe Style Intelligent Bread Deck Oven 3 Deck 6 Trays Electric Deck Oven With Steam Technical Specifications Model WSK-43YW-R WSK-44YW-R Deck number 3 4 Quantity of trays 12 16 Tray size (mm) 400*600 400*600 Overall size (mm) Width: 1665 Depth: 1200 Height: 1820 Width: 1665 Depth: 1200 Height: 1820 Inner size (mm) Width: 1250 Depth: 900 Height: 210 Width: 1250 Depth: 900 Height: 210 Power (kw) 19.2 25.6 Voltage (v) 380 380 Weight (Kg) 1100 1460 Temperature range (C) 300 Read More
9 صناديق غاز سطح الفرن المطبخ بيتزا الخبز معدات الطعام الخبز
Bakery Kitchen Catering Equipment Commercial Industrial 3 Deck 9 Trays Bread Pizza Baking Machine Gas Deck Oven Commercial Gas Deck Oven - 1 Deck, 2 Tray Configuration A deck oven is a professional baking system featuring flat, horizontal baking chambers where products are placed directly on stone or metal surfaces. Ideal for bread, pizza, pastries, and artisan baked goods, these ovens deliver even heat distribution, superior crust development, and consistent baking quality. Read More
السعر الصيني 1 طابق 2 صينية عالية الجودة اليابانية الخبز الكهربائية طابق الفرن
Chinese Price 1 Deck 2 Trays High Quality Japanese Electric Bread Deck Oven Product Description This high-quality Japanese electric bread deck oven is designed for commercial baking operations, featuring precise temperature control and durable construction for long-term reliability. Multiple Decks: Independently controlled decks allow simultaneous baking of different products at varying temperatures Stone or Steel Decks: Heat-retaining baking surfaces ensure evenly baked Read More
معدات الخبز المستخدمة في المنازل والتجارة الفرن الكهربائي ذو الطابق الواحد مع البخار والصينية الواحدة 40 * 60
Commercial & Home Use Electric Single Deck Oven Professional single deck steam electric baking oven designed for wholesale bakery operations, meeting Japanese quality standards. Ideal for both commercial and home bakery applications. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400*600 400*600 Inner size (mm) 420*620*200 430*660*200 Overall size (mm) 780*1000*360 730*880*530 Temperature range (°C) 300 1 Each deck power 2.8 kW 17500 Voltage Read More
آلة الخبز التجارية الخبز الكعكة البيتزا بسكويت فرن سطح صناعي 1 2 3 طبقة سطح فرن الخبز الفرن الخبز للبيع
Commercial Bakery Deck Oven Professional 1-layer deck oven designed for commercial bakeries, cafes, and pizza shops. Ideal for baking bread, cakes, pizza, and biscuits with consistent, high-quality results. Small 1-Tray Deck Oven A compact and efficient oven designed for small-scale baking operations. Features a single baking tray (deck) made of durable, heat-retentive material such as stone or heavy steel to ensure even heat distribution. Perfect for bakeries, cafes, or Read More
فرن السطح الكهربائي بخار فرن السطح للخبز التحكم الرقمي 220 فولت التجاري
Japanese Brand New Electric Steam Injection Deck Oven Japanese Brand New Electric Steam Injection Deck Oven with Digital Control 220V Commercial Use Professional commercial electric steam injection deck oven with digital control system, designed for 220V operation. Ideal for bakeries and food production facilities requiring precise temperature control and steam injection capabilities. Technical Specifications Model WSK-901 WEE Quantity of trays 1 1 Tray size (mm) 400×600 400 Read More
مخبز غاز سطح الفرن التجاري بيتزا الحرارة 1000mm 220V
Wholesale Bakery Equipment Gas Deck Pizza Oven Bread Baking Oven A deck oven is a type of commercial baking oven with flat, horizontal baking chambers (called decks) where you place baked goods directly on stone or metal surfaces. Deck ovens are widely used for bread, pizza, pastries, and artisan baked goods because they provide even heat, excellent crust development, and high-quality baking. 1-Deck, 2-Tray Specification 1 Deck: The oven has a single baking chamber. All Read More
سعر المصنع آلة الخبز التجارية 4 طابق 3 صينية غاز مدفوعة الطابق الفرن الخبز الخبز
Commercial 4 Deck 3 Tray Gas Fired Deck Oven A European-style deck oven is a professional baking oven designed for commercial bakeries, pizzerias, and pastry shops. Its unique design and functionality distinguish it from standard convection or rotary ovens. Structure & Design Features Decks (Baking Chambers): Multiple horizontal baking chambers with thick, heat-retaining surfaces made of stone, ceramic, or heavy-duty steel Individual Temperature Control: Each deck can be Read More
فرن الطابق الكهربائي الشعبية الجملة الصناعة التجارية طبقة واحدة متعددة الطبقات الطابع المخصص فرن الطابق مع البخار
Deck Oven Electric Popular Wholesale Commercial Industry Single-layer Multi-Layer Custom Deck Oven With Steam A bakery deck oven is a type of commercial oven designed specifically for baking bread, pastries, and other baked goods. Unlike convection ovens that rely on air circulation, deck ovens use direct radiant heat from stone or metal decks, which provides an even baking surface and allows for excellent crust development. Each "deck" acts as an individual baking chamber, Read More
